Search Results for "Onion"
Recipe Results 58 of 252 pages
Mouthwatering Mini Burgers
Ingredients 1 1/2 pounds Certified Angus Beef brand ground chuck 1 head Bibb lettuce, washed and separated 1 small red onion, sliced 8 silver dollar buns Salt and pepper to taste Directions Form ground chuck into eight 3-oz patties. Season lightly with salt and pepper. Grill until meat thermometer placed in center of patties registers
Black Bean & Corn Salad
Ingredients 1/2 cup black beans, cooked 1 cup frozen corn 1 medium onion 1 red bell pepper 5 cloves garlic 1/4 cup chopped, fresh cilantro 1 tablespoon olive oil 1 teaspoon water Juice of one lemon, one lime, one orange Directions Sauté pepper, garlic and onion for 3 minutes in olive oil and water. Mix
Potato Soup
Ingredients: 2 onions 1 cup fresh milk 1lb potatoes 1 teaspoon fat 1 cup broth or water 1 teaspoon minced parsley Directions: Wash and peel the onions and chop up small. Cook gently in fat for five minutes without browning. Add one tablespoon of stock and the peeled and sliced potatoes and continue cooking for
Big Kahuna Pizza
Ingredients: 1 prebaked 12-inch pizza crust 1 carton (18 ounces) refrigerated fully cooked barbecued shredded pork 1 can (20 ounces) pineapple chunks, drained 1/3 cup chopped red onion 2 cups (8 ounces) shredded part-skim mozzarella cheese Directions: Place pizza crust on an ungreased 12-inch pizza pan. Spread shredded pork over crust; top with pineapple and
Beef Barley Soup
Ingredients 1 lb. lean stew beef, cut in 1/2-inch cubes 1/2 onion, chopped 2 ribs celery, chopped 2 medium carrots, diced 3/4 barley 1 bay leaf 6 s beef broth 1 teaspoon salt, or to taste pepper, to taste Directions In crockpot, combine stew beef with onion, celery, carrots, barley, bay leaf, and beef broth.
Pork and Venison Sausage
Pork and Venison Sausage Ingredients: 1 lb. ground pork 1/2 lb. ground venison 2 tsp. salt 2 tsp. black pepper 2 tsp. dried sage 1/2 tsp. dried basil 1 tsp. chili powder 1 tsp. onion powder 1 tsp. garlic powder 1/2 tsp. brown mustard 1 Tbsp. canola oil Directions: Combine pork, venison, salt, black pepper,
Creamy Red Potatoes
Creamy Red Potatoes Ingredients: 6 cups cubed uncooked red potatoes 1 cup (8 oz.) small-curd cottage cheese 1/2 cup sour cream 1/2 cup cubed process cheese 1 Tbsp. dried minced onion 2 garlic cloves, minced 1/2 tsp. salt Paprika and minced chives, optional Directions: Place the potatoes in a slow cooker. In a blender or
Beet-All Pasta Salad
Beet-All Pasta Salad Courtesy of: John Hopkins Medicine at www.hopkinsmedicine.org Ingredients: 2 cups cooked spiral, whole-wheat pasta 3 cups fresh baby spinach, shredded 1 12-ounce jar whole beets (1-1/2 cups), cut in half 1/4 cup chopped red onion 2 tablespoons chopped walnuts 1 tablespoon real maple syrup 1 tablespoon balsamic vinegar 1 teaspoon virgin olive
Cheesy Bacon Ranch Dip
Cheesy Bacon Ranch Dip Ingredients: 2 (8 oz.) pkgs. cream cheese, softened 1/4 cup creamy ranch dressing 2 cups shredded cheese 3/4 cup cooked & chopped bacon 1/2 cup beer Directions: In a large bowl using an electric mixer, mix cream cheese and ranch dressing until smooth and creamy. If desired, you can add in
Turkey and Rice Soup
Ingredients: 1/2 cup Spanish onion, finely chopped 4 tablespoons (1/2 stick) butter 1/4 cup flour 4 cups chicken stock 2 cups cooked wild rice, medium grain 1/2 cup carrots, grated 1 cup cooked turkey, shredded 1/4 cup almonds, slivered 1/2 teaspoon salt 1 cup milk or half and half Directions: In a large saucepan, melt better
