Search Results for "Corn"
Recipe Results 48 of 102 pages
Applesauce Muffins
Ingredients 1 1/4 s unsweetened applesauce 1 egg 2 tablespoons canola or corn oil 1/4 honey 1 whole-wheat flour 1 all-purpose flour 2 teaspoons baking powder 3/4 teaspoon baking soda 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/3 raisins Directions In large bowl, beat together applesauce, egg, oil and honey. Sift in dry ingredients; stirring just
Walking Tacos
Walking Tacos Ingredients: 1 lb. ground beef 1 pkg. taco seasoning mix 6 pkgs. nacho cheese-flavored corn chips 8 oz. taco cheese blend 2 tomatoes, diced 1 cup shredded lettuce 8 oz. container sour cream Directions: Heat a large skillet over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly,
Oatmeal Pie
Submitted by Gaye V. Ochs of Leeper, PA Ingredients: 1/4 cup butter 1/2 cup sugar 1/2 tsp. cloves 1/2 tsp. cinnamon 1/4 tsp. salt 1/2 cup milk 1/2 cup coconut 1 cup dark Karo corn syrup 3 eggs 1 cup uncooked rolled oats 1 unbaked pie crust Directions: Cream butter and sugar together; add cinnamon,
Skillet Stew
Submitted by Debbie Flinner of Canton, OH Ingredients: 2 Tbsp. vegetable oil 1 medium onion, chopped 1 can stewed tomatoes 3 cups chunked cooked chicken 1 medium green pepper, chunked 1-8oz. can whole kernel corn, drained 3/4 cup picante sauce1 tsp. ground cumin 1/2 tsp. salt pasta or rice (optional) Directions: In large skillet, heat
Creamy Black Bean Salsa
Creamy Black Bean Salsa Submitted by: Leanna Keim of Sugarcreek, OH Ingredients: 1 15 oz. can black beans, rinsed and drained 1 15 oz. can whole kernel corn, drained 1 cup chopped sweet red peppers 3/4 cup chopped green bell peppers 1 tsp. parsley 1/2 cup chopped red onion 1/2 cup sour cream 1/4 cup
Brunswick Stew
Ingredients: 1 1/2 lbs bone-in chicken thighs (skin removed) 2 stalks celery (chopped) 1/2 cup onion (chopped) 1 cup water 1 can canned diced tomatoes (28 oz.) 1 cup frozen lima beans 1 cup frozen corn 1 cup potatoes (cubed) Directions: Combine the first four ingredients in a large saucepan and bring to a boil.
Enchilada Dip with Ground Beef
Enchilada Dip with Ground Beef Yield: 6 servings Prep time: 5 minutes Cooking time: 25 minutes Total Time: 30 minutes Ingredients: 1/2 lb. ground beef 1 10oz. can red enchilada sauce 2 cups shredded cheese 1/3 cup sour cream 1/2 tsp. cumin 1/2 tsp. garlic salt salt and pepper 1/4 cup diced onions Directions: Brown
Beef and Cheese Pinwheels
Ingredients: 12 ounces thinly sliced, lower sodium, deli roast beef 3 ounces light or reduced-fat, herb-flavored cream cheese 4 (7 or 8-inch) corn tortillas 2 cups spinach leaves (about 20 leaves) 1 (7 ounce) jar roasted red peppers, rinsed and drained Directions: Spread cheese evenly over one side of each tortilla. Place deli roast beef
1st Place Apple Pie
Ingredients for Crust: 2 cups all-purpose flour 1 teaspoon salt 1/3 cup lard 1/3 cup unsalted butter 4-5 tablespoons cold water Directions for Crust: Mix flour and salt in a bowl. Blend in lard and butter with a fork or pastry blender until crumb is pea-sized and smaller. Add water, one tablespoon at a time,
Soft Caramels
Ingredients: 2 cups sugar 1 cup firmly packed brown sugar 1 cup butter 1 cup milk 1 cup heavy whipping cream 1 cup light corn syrup 1 teaspoon vanilla Directions: Butter 13×9-inch pan; set aside. Combine all ingredients except vanilla in heavy 4-quart saucepan. Cook over medium heat, stirring occasionally, 15-20 minutes or until butter
