Search Results for "Peppers"

Recipe Results 245 of 322 pages

Potato and Swiss Cheese Gratin

Wednesday, March 6, 2019

Potato and Swiss Cheese Gratin Yield: 10 servings Prep time: 30 minutes Cooking time: 75 minutes Total time:1 hour and 45 minutes Ingredients: 2 tablespoons butter 2 tablespoons flour 3 cups lactose-free whole milk 1 teaspoon salt 1/4 teaspoon pepper 1/2 teaspoon garlic powder 1/4 teaspoon nutmeg /4 teaspoon dried thyme 2 cups (16-ounces) Swiss

Zucchini Noodles & Eggs

Wednesday, May 9, 2018

Ingredients: 1 1/2 cups whole wheat spaghetti 2 Tbsp. extra virgin olive oil 2 medium garlic cloves, minced 1/2 tsp. red chili flakes 4 medium zucchini, spiralized into noodles 1/4 tsp. each salt and pepper 2 cups cherry tomatoes, cut in half 2 cups packed baby spinach 1 tsp. lemon zest 1 Tbsp. lemon juice

California Chicken Salad

Wednesday, May 13, 2009

Ingredients Dressing: 6 tablespoons honey 2 tablespoons Dijon mustard 2 teaspoons olive oil 1 tablespoon rice wine (or apple cider) vinegar 1/2 teaspoon salt Salad: 3 boneless, skinless whole chicken breasts (about 1 1/2 pounds) 1/4 teaspoon garlic powder 1/4 teaspoon sweet chili powder 1/4 teaspoon salt 1/4 teaspoon freshly ground black pepper Vegetable oil

Chili Dip

Wednesday, February 5, 2025

Chili Dip Ingredients: 8 oz. package cream cheese, softened 15 oz. can chili without beans 10 oz. can diced tomatoes with green chile peppers, drained Corn chips for serving Directions: Combine cream cheese, beans and tomatoes in a medium, microwave-safe bowl. Microwave mixture on high for 1 minute. Remove from microwave, stir and repeat until

Tomato Chili Sauce

Wednesday, February 3, 2016

submitted by Debbie Flinner of Canton, OH Ingredients: 1-1/2 cup finely chopped tomatoes 1-3 jalepeno peppers, finely chopped 1/2 cup chopped onion 1 tsp. salt 1/4 tsp. ground cumin 1/8 garlic clove, crushed Directions: Mix all ingredients together, cover and refrigerate no longer than 1 week. Serve with tacos, enchiladas, burritos, tostadas or refried beans.

Brown Sugar Chicken

Tuesday, October 20, 2009

Ingredients 2 lbs. boneless chicken pieces 1 cup packed brown sugar 2/3 cup vinegar 1/4 cup lemon lime soda 2-3 T. minced garlic 2 T. soy sauce 1 tsp. black pepper Directions Place chicken pieces in slow cooker. Combine remaining ingredients and pour over top of chicken. Cover and cook on low for 6 to

Fresh Apple Slaw

Wednesday, October 5, 2016

Ingredients: 1 small red apple, diced 2 cups shredded cabbage 1/2 cup chopped broccoli florets 1 small green bell pepper 1/4 cup vanilla yogurt 1 Tablespoon orange juice 1 Tablespoon Sugar Dash of cinnamon Directions: Combine all the ingredients in a medium-sized serving bowl and refrigerate until time to serve.  The recipe will make about

Honey Mustard Dressing

Thursday, September 27, 2007

Ingredients 1/2 cider vinegar 1/2 raw honey 1/2 Dijon-style mustard 3 cloves garlic, finely diced 1 sunflower seed oil 3 tablespoons fresh parsley, minced 1 1/2 tablespoons fresh dill weed, minced 1 tablespoon fresh cilantro, finely chopped salt and pepper to taste Directions Combine all ingredients in small bowl and whisk together.

Kraut Salad

Wednesday, January 31, 2024

Kraut Salad Ingredients: 2 lb. bag sauerkraut, drained 1 cup sugar 1/2 cup canola oil 1/2 cup cider vinegar 1 red pepper, chopped 1 cup celery, chopped 1 cup onion, chopped Directions: Heat sugar, oil and vinegar. When sugar is dissolved, pour over kraut and add chopped vegetables. Serve chilled.

Chicken Pot Pie Casserole

Wednesday, September 18, 2024

Chicken Pot Pie Casserole Ingredients: 9-inch pie crust 4 Tbsp. butter 2 Tbsp. olive oil 2 carrots peeled and diced 2 ribs celery diced 1 onion peeled and minced 2 cloves garlic minced 3 cups cubed cooked chicken 4 oz. mushrooms, cleaned and diced 1 cup frozen peas, thawed ¼ cup flour 2 cups chicken