Search Results for "Onion"
Recipe Results 194 of 252 pages
Mark’S Chops And Dogs
Ingredients 1 lb. thin sliced pork chops (4-6 chops) 1 lb. little smokies 1 lb. baby carrots 2 or 3 onions, peeled and sliced or quartered 2 cans small, new potatoes Directions Season pork chops as desired and layer in crock pot with other ingredients. Add 1/2 cup liquid (can be water or fruit juice
Spinach Dip
Submitted by Debra Flinner of Canton, OH Ingredients: 10 oz. frozen chopped spinach, thawed and well drained Pinch dried parsley 1/2 cup grated onion 1t. white pepper 1t. salt 2 cups real mayonnaise 1/2 cup sour cream Directions: Mix all together. Serve with vegetables of your choice or with rye bread.
Hummus Buffalo Wing Dip
Ingredients: 1 teaspoon red wine vinegar 1 teaspoon olive oil 1 tablespoon tomato paste 1 teaspoon Dijon mustard 1/4 teaspoon garlic powder 1/4 teaspoon onion powder 1 teaspoon smoked paprika 1 cup hummus Directions: Whisk first seven ingredients together (vinegar through paprika). Add hummus and combine thoroughly.
Honey-Mustard Brussels Sprouts
Ingredients 10 – 12 fresh or frozen brussels sprouts, halved 2 teaspoons butter, melted 2 teaspoons honey 1/2 – 1 teaspoon Dijon mustard Dash each of onion powder and dill weed, to taste Directions Steam sprouts for 8-12 minutes. Combine remaining ingredients and pour over brussels sprouts in a bowl. Toss to coat. Carol Rupert
Pork and Spinach Salad
Ingredients: 4 cups fresh baby spinach 1 cup sliced strawberries 1/3 cup diced cucumber 1/2 lb cooked, diced pork tenderloin 1/4 cup dried cranberries 1/4 cup cilantro 1/2 cup diced nectarines 1/4 cup sliced red onion 1/4 cup roasted, glazed pecan pieces Directions: Add all ingredients and mix well. Top with your favorite dressing.
Kielbasa Soup
Ingredients 1 (16 oz.) pkg. frozen mixed vegetables, or your choice of vegetables 1 (6 oz.) can tomato paste 1 medium onion, chopped 3 medium potatoes, diced 1 1/2 lbs. kielbasa, cut into 1/4-inch pieces 4 quarts water fresh parsley Directions Combine all ingredients except parsley in large slow cooker. Cover. Cook on low 12
White Lasagna
Ingredients: 9 lasagna noodles, cooked according to the package directions 10 tablespoons unsalted butter, divided 1 cup yellow onion, finely chopped 2/3 cup celery, chopped 1/2 cup leeks (white part only), chopped 1 teaspoon garlic, chopped 8 tablespoons all-purpose flour 2 cups warm chicken stock 2 cups heavy cream 1 1/4 teaspoons salt, divided 1/4
Best Ever Beef Stew
Ingredients 2 cups water 1 pkg. beef stew mix 2 lbs. stewing meat, cubed 3 (15 oz.) cans whole new potatoes, or 3 lbs. fresh new potatoes 1 cup celery, sliced 10 to 12 small white onions, peeled 1 to 1 1/2 cups carrots, sliced 8 ozs. fresh mushrooms Directions
Hot ‘N Spicy Seasoning
Ingredients: 1-1/2 teaspoons white pepper 1/2 teaspoon cayenne pepper 1/2 teaspoon black pepper 1 teaspoon onion powder 1-1/4 teaspoons garlic powder 1 tablespoon basil (dried) 1 tablespoon thyme (dried) Directions: Mix all ingredients together. Store in airtight container.
BLT Spread
Ingredients: 1 envelope onion soup mix 1 cup real mayonnaise 1 container (8 ounce) sour cream 1 medium tomato, chopped (about 1 cup) 4 slices bacon, crisp cooked and crumbled (about 1/3 cup) Directions: Combine all ingredients in medium bowl; chill, if desired. Spread on sandwiches.
