Search Results for "Tomato"
Recipe Results 136 of 182 pages
Pork And Potato Casserole
Ingredients 2 (10 3/4-oz.) cans cream of mushroom soup 6 medium (6 – 9 oz. each) Idaho potatoes, scrubbed 6 pork loin chops (about 2 1/2 lbs.), about 1-inch thick 1 bunch broccoli, washed and cut into long spears 1 tablespoon olive oil 2 medium onions, chopped 4 large cloves garlic, minced 1 tablespoon poultry
Asian Sweet Potato Fries
Ingredients 2 medium-size sweet potatoes, peeled 1 tablespoon Chinese five-spice powder seasoning (available in the Asian section of most supermarkets) 1/2 teaspoon granulated sugar 3/4 plum sauce for dipping vegetable oil cooking spray Directions With sharp knife, cut sweet potatoes into strips three or four inches long and 1/4-inch thick. Line baking sheet with aluminum
Au Gratin Potatoes And Ham
Ingredients 10 potatoes, thinly sliced 1 onion, chopped 2 tablespoons flour 1/4 teaspoon pepper, optional 1/2 lb. processed cheese, cubed 1/2 milk 1 lb. cooked ham, cut into 1/4-inch strips Directions Combine all ingredients in slow cooker. Cover. Cook on low 7 to 8 hours.
Irish Potato Soup
Irish Potato Soup Ingredients: 1 large onion 3 medium potatoes 2 ounces butter 4 cups chicken stock ½ cup cream salt and pepper to taste parsley to garnish Directions: Peel and dice the onion and potatoes. Melt the butter in a large saucepan. Add the onion and cook for one minute coating completely in butter.
Sweet Potato Burgers
Sweet Potato Burgers Ingredients: 1 sweet potato medium-sized, peeled, baked or microwaved 16 oz. white beans drained and rinsed, cooked 1 tsp. lemon pepper 1/2 tsp. salt 1 Tbsp. honey 2 Tbsp. flour 1/2 cup plain panko breadcrumbs 1 Tbsp. olive oil Directions: Set oven to 400 ºF, bake cubed sweet potato in oven for
Zucchini-Potato Soup
Zucchini-Potato Soup Ingredients: 5 cups chicken broth 1 pound zucchini (4 small), thinly sliced 1 large potato, thinly sliced 1 large onion, thinly sliced 3 eggs 2 tablespoons lemon juice salt and pepper to taste Directions: In a large saucepan, bring the broth to a boil. Add the zucchini, potato, and onion. Reduce the heat
Sweet Potato Pancakes
Sweet Potato Pancakes Ingredients: 1 cup self-rising flour ½ cup whole-wheat flour 2 tablespoons sugar 1 teaspoon cinnamon ¼ cup chopped nuts (optional) 1 cup sweet potatoes, cooked and mashed 3 eggs, beaten 1 cup fat-free milk 2 tablespoons olive oil 1 tablespoon vanilla Cooking spray Directions: In a medium bowl, combine flours, sugar and
Sweet Potato Bread
Sweet Potato Bread Yield: 2 loaves Prep time: 1 hour 40 minutes Cooking time: 40 minutes Total time:2 hour and 20 minutes Ingredients: 7 to 7-1/2 cups white flour 1-1/2 cups whole wheat flour 1 tablespoon sugar 1-1/2 teaspoons salt 2 packages dry yeast 4 tablespoons melted butter (1/2 stick) 2 cups very warm water
Loaded Potato Casserole
Loaded Potato Casserole Yield: 6-8 Servings Prep time: 10 minutes Cooking time: 45-60 minutes Total time:1 hour and 10 minutes Ingredients: 2 (16 oz.) containers sour cream 1 cans cream of chicken soup 3 cups shredded cheddar cheese 2 (3 oz.) bags real bacon bits or 6 slices of real bacon cooked, drained, and crumbled.
Mashed Sweet Potatoes
Ingredients: 1 1/2 lbs. sweet potatoes (3 medium) 3 ounces low fat cream cheese (Neufchatel) 1 Tbsp. bread crumbs Directions: Scrub sweet potatoes under cool, running water and pat dry with a paper towel. Peel skin off sweet potatoes. Cut sweet potatoes in half lengthwise and then cut into one inch chunks. Put sweet potatoes
