Search Results for "Peach"
Recipe Results 108 of 212 pages
Greek Salad Kabobs
Greek Salad Kabobs Ingredients for Dip: 3/4 cup plain yogurt 2 tsp. honey 2 tsp. chopped fresh dill weed 2 tsp. chopped fresh oregano leaves 1/4 tsp. salt 1 small clove garlic, finely chopped Ingredients for Kabobs: 24 cocktail picks or toothpicks 24 pitted kalamata olives 24 small grape tomatoes 12 slices (1/2 inch) English
Lemon-Blueberry Salad
Ingredients: 6 cups mixed greens (spinach, kale, and lettuce) pre-washed 1 teaspoon olive oil juice of 1/2 lemon Zest of 1 lemon 1 cup fresh blueberries washed 6 tablespoons goat cheese Directions: Wash your hands and clean your food preparation area. Wash all produce and fruits before preparing the salad. Place the mixed greens in
Garlic Bean Soup
Ingredients: 3 cups great northern beans (cooked) 2 cups onion (chopped) 1/2 cup celery (chopped) 2 teaspoons garlic powder 2 tablespoons vegetable oil 2 cans low sodium chicken broth (about 14 ounces each) 1 can carrots (sliced and undrained, about 15 ounces) 1/2 teaspoon pepper Directions: In a large skillet, cook the onion, celery, and garlic
Corn Dog Muffins
Ingredients: 2 packages (8 1/2 ounces each) corn bread/muffin mix 2 tablespoons brown sugar 2 eggs 1 cup milk 1 can (11 ounces) whole kernel corn, drained 5 hot dogs, chopped Directions: In a large bowl, combine corn bread mix and brown sugar. Combine eggs and milk; stir into dry ingredients until moistened. Stir in
Stuffed Baked Apples
Ingredients: 6 baking apples 3 tablespoons butter 1 cup finely chopped pitted dates 1/4 cup water 1/4 cup chopped walnuts 1 cup maple syrup 1 cup (canned) mandarin oranges, cut up Directions: Pre-heat air-fryer to 320° Core apples. Remove 1-inch peel from top of each and arrange in the parchment liner for the air fryer.,
Apple Pancakes
Ingredients 2 cups pancake mix 1 cup water 1 cup chunky applesauce 1/4 to 1/2 teaspoon cinnamon Directions Preheat griddle or skillet to 375°. Combine pancake mix, water, applesauce, and cinnamon. Stir just until large lumps are gone. Lightly brush griddle or skillet with vegetable oil. Pour about 1/4 cup batter onto griddle or skillet
Apricot Filled -Buckwheat Pancakes
Ingredients 1 1/2 s dried apricots 1/3 light brown sugar 3/4 water 4 Buckwheat Pancakes 2 tablespoons honey (or syrup) Directions Preheat oven to 350°. Soak apricots in bowl of cold water several hours. Drain. Place apricots in medium saucepan with brown sugar and water. Cover; bring to boil. Simmer until soft, 20 to 30
Chicken and Spinach Lasagna
Ingredients: 3 boneless, skinless chicken breasts 1/4 tsp black pepper 1/2 cup Parmesan cheese 1/3 cup onion, chopped 8 oz sour cream 1 cup 1% Milk 10 oz frozen spinach thawed and drained 2 10.75 oz cans cream of chicken soup 16 oz pasta noodles parboiled 1 cup shredded mozzarella cheese Directions: Preheat oven to
Colcannon
Submitted by: Tammy Reese, Farm and Dairy Ingredients: 3lb. bag yukon gold potatoes, halved and peeled 5 strips bacon, chopped into small pieces. 1 cup cooked cabbage (See Crockpot Stout Braised Corned Beef and Cabbage) 1 small onion, chopped 1 tsp minced garlic 1/2 cup butter 1/2 cup cream cheese 1/4 cup milk (may need
Pershings
Pershings Roll Ingredients: 3 tbsp (four ¼ oz/7 g packages) active dry yeast 1 cup/240 ml very warm water (about 105°F/40°C) ½ cup/100 g sugar, plus 1 tbsp ½ tsp baking powder ½ tsp ground mace 2 tsp iodized salt 4 to 4½ cups/550 to 620 g bread/strong flour, plus more for rolling and cutting
