Search Results for "Turnips"
Recipe Results 9 of 102 pages
Crock-pot Walnut Brownies
Ingredients 1/4 cup melted butter 1/2 cup oil 1 cup brown sugar 1 cup water 1/4 cup cocoa 2 eggs, beaten 1 package of brownie mix 1/2 cup chopped walnuts Directions Mix butter, oil, sugar, water and cocoa in a sauce pan till cocoa is well mixed. Add this to a bowl with eggs, packaged
Mashed Sweet Potatoes
Ingredients: 1 1/2 lbs. sweet potatoes (3 medium) 3 ounces low fat cream cheese (Neufchatel) 1 Tbsp. bread crumbs Directions: Scrub sweet potatoes under cool, running water and pat dry with a paper towel. Peel skin off sweet potatoes. Cut sweet potatoes in half lengthwise and then cut into one inch chunks. Put sweet potatoes
Fried Tomatoes with Garlic
Ingredients: 3 plump cloves garlic 1/2 teaspoon red pepper flakes 2 tablespoons chopped flat leaf parsley 3 large firm but ripe tomatoes 2 tablespoons olive oil Sea salt and freshly ground black pepper Directions: In a small bowl, mix the garlic, red pepper flakes and parsley. Set aside. Heat the oil in a large skillet
Monte Cristo Sandwiches
Ingredients 8 slices thinly sliced fully-cooked ham, about 8 ounces 4 slices Swiss cheese, about 4 ounces 8 1/2 inch thick slices bread 4 eggs 1/3 cup milk 3 tablespoons butter Directions For each sandwich, place about 2 slices ham and 1 slice Swiss cheese between 2 slices of bread. In mixing bowl, whisk together
Slow Cooker Baked Potato Soup
Ingredients 3 bacon strips, diced 2 cloves garlic, minced 1 teaspoon dried basil 1/2 teaspoon pepper 4 cups chicken broth 2-3 large potatoes, peeled and cubed 2-3 carrots, peeled and sliced 1 small onion, diced (optional) 3 tablespoons cornstarch 1/2 cup water 1 cup half-and-half cream 1/2 teaspoon hot pepper sauce Shredded Cheddar cheese Minced
Maple-Barbecued Ribs
Maple-Barbecued Ribs Ingredients: 3 pounds spareribs 1 cup pure maple syrup 2 tablespoons chili sauce 2 tablespoons white distilled or cider vinegar 1 grind black pepper 1/2 cup chopped onion 2 teaspoons Worcestershire sauce 1 teaspoon salt 1/2 teaspoon dry mustard 1/4 cup brandy (optional) Directions: Preheat the oven to 375˚F. Cut the spareribs into
Grilled Romaine
Grilled Romaine Ingredients: 3 to 4 Romaine hearts 3 Tbsp. extra virgin olive oil 1 Tbsp. red wine vinegar 2 tsp. chopped rosemary 1/4 tsp. salt Pinch freshly ground black pepper 1/2 cup feta cheese, crumbled For topping sliced onions, halved cherry tomatoes Directions: Pull off any old leaves. Chop off the top 1 or
French Toast Sandwiches
French Toast Sandwiches Ingredients: 4 thin slices whole-grain bread 2 large eggs (alternative: 1/2 cup egg substitute ) 1/4 cup skim milk 1/2 teaspoon vanilla extract 2 tablespoons reduced-fat cream cheese 2 tablespoons apricot preserves Cooking spray 2 teaspoons powdered sugar 1/4 cup warm maple syrup Directions: Preheat oven to 300°F. In a bowl or
Burgers with Grilled Onions
Burgers with Grilled Onions Ingredients: 1-1/2 pounds Ground Beef (93% lean or leaner) 1 large sweet onion, cut crosswise into 1/2-inch thick slices 4 hamburger buns, split, toasted Toppings: Lettuce leaves, tomato slices (optional) Directions: Lightly shape Ground Beef into four 3/4-inch thick patties. Brush onion with cooking spray. Place patties and onion slices on
Basic Lean Beef Burgers
Ingredients 1 lb. ground beef, 95% lean 1/4 soft bread crumbs 1 egg white 1/4 teaspoon salt 1/8 teaspoon pepper 4 whole wheat hamburger buns, split Toppings: lettuce leaves, tomato slices (optional) Directions Combine ground beef, bread crumbs, egg white, salt and pepper in large bowl, mixing lightly but thoroughly. Lightly shape into four 1/2-inch
