Search Results for "Peppers"

Recipe Results 72 of 322 pages

Seafood Stir-Fry

Thursday, July 17, 2008

Ingredients 6 oz. uncooked linguine, broken in half 1 tablespoon cornstarch 3/4 cup dry white wine or chicken broth (reduced sodium recommended) 1/2 cup additional chicken broth 1 teaspoon dried thyme 1/2 teaspoon salt 1/8-1/4 teaspoon crushed red pepper flakes 2 cups broccoli florets 4 teaspoons canola oil 1 large sweet yellow, red or green

Dill Dressing

Wednesday, April 5, 2023

Dill Dressing Ingredients: 3/4 cup sour cream 3 tsp. chopped fresh dill 1 Tbsp. honey Salt and pepper to taste 1 Tbsp. freshly squeezed lemon juice Directions: Whisk together the sour cream, dill, honey and a generous pinch of salt in a small bowl. Whisk in the lemon juice and a couple turns of freshly

Cheese & Macaroni Salad

Wednesday, May 25, 2022

Cheese & Macaroni Salad For the salad: 1 lb. elbow macaroni noodles, uncooked 1/4 cup diced celery 1/4 cup diced red onion 1/2 cup diced red bell pepper 1/2 cup frozen peas 1 cup cubed sharp cheddar cheese For the Dressing: 1 cup mayo 1/4 cup distilled vinegar 3 Tbsp. sugar 1 Tbsp. dijon mustard

Jalapeno Sliders with Raspberry Mustard Spread

Wednesday, August 15, 2018

Spread: 3/4 cup coarse grain Dijon mustard
 1 1/2 Tbsp honey
 1/4 cup frozen red raspberries, thawed Sliders: 1 lb extra lean ground beef
 1 medium jalapeno pepper, seeded and minced
 1 medium garlic clove, minced
 1/4 tsp salt
 1/4 tsp black pepper
 12 mini whole wheat rolls, split in half
 1 cup arugula leaves

Rock and Roll Beef Wraps

Wednesday, May 6, 2015

Ingredients: 1 pound Ground Beef (93% lean or leaner) 1 cup water 1/3 cup uncooked quinoa 2 tablespoons dry ranch dressing mix 1/4 teaspoon black pepper 2 cups packaged broccoli or coleslaw mix 4 medium whole grain or spinach tortillas (7 to 8-inch diameter) Directions: Heat large nonstick skillet over medium heat until hot. Add

Butternut Squash Soup with Bacon

Friday, September 21, 2012

Try this savory butternut squash soup with bacon. It’s perfect for a chilly fall day!

Whole Grain Pasta Salad

Tuesday, August 11, 2009

Ingredients 1 lb. of whole grain or whole wheat pasta, any shape 1 pint of cherry tomatoes, sliced in half 1 sweet onion, cut into 1 inch pieces 1/2 sweet red pepper, cut into 1 inch pieces 1/2 sweet green pepper, cut into 1 inch pieces 1 cup fresh broccoli florets 1 medium seedless cucumber,

Southern Roasted Vegetable Pasta

Wednesday, October 21, 2020

Southern Roasted Vegetable Pasta Ingredients: 1 medium yellow squash 1 medium zucchini 1 large red onion thinly sliced 4 tablespoons extra virgin olive oil divided 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup fresh basil chopped 2 cloves garlic minced 12 ounces whole wheat pasta Directions: Wash your hands and clean your preparation area. Cook

Southern Roasted Vegetable Pasta

Wednesday, September 18, 2019

Southern Roasted Vegetable Pasta Ingredients: 1 medium yellow squash 1 medium zucchini 1 large red onion, thinly sliced 4 tablespoons extra virgin olive oil, divided 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup fresh basil, chopped 2 cloves garlic, minced 12 ounces whole wheat pasta Directions: Wash your hands and clean your preparation area. Cook

Quick And Easy Skillet Meal

Thursday, May 17, 2007

Ingredients cooking spray 1/2 chopped onion 1/2 chopped sweet green pepper 1 clove garlic, minced 8 eggs 1/4 skim milk 1 teaspoon celery salt 1/2 teaspoon Italian seasoning 1/4 teaspoon pepper 3 ozs. Neufchatel cheese, cubed (or 1 cup shredded Cheddar) 1 medium tomato, chopped (and/or 1 cup sliced fresh mushrooms or one small can