Search Results for "Grapes"
Recipe Results 61 of 143 pages
Easy Mac & Cheese
Submitted by: Angela (Mrs. Dwayne) Amstutz of Sterling, OH Ingredients: ¼ cup butter, melted 4 cups uncooked macaroni noodles 1 tsp salt ½ tsp garlic powder 1 tbsp dried onion 2 tsp dried parsley 1 tsp paprika (opt) 7 cups milk 3 cups grated cheese (a mix of cheddar and velveeta is good) ½ lb
Tzatziki Sauce w/ Pita Chips
Ingredients: 1 cup plain whole milk yogurt 3/4 cup peeled, seeded, and coarsely grated cucumber, plus slices for serving 1 tablespoon fresh lemon juice 1 tablespoon extra virgin olive oil 2 cloves garlic, minced 1 teaspoon minced fresh dill 1 teaspoon minced fresh mint Pita chips, for serving Prep time: 20 minutes Directions: In a
Garlic Red Potatoes
Ingredients: 2 pounds red potatoes (cleaned and cut into four pieces) 1/4 cup margarine (melted) 1 tablespoon garlic (finely chopped) 1/2 teaspoon salt 1 tablespoon lemon juice 2 tablespoons Parmesan cheese (grated) Directions: Preheat oven to 350 degrees F. Place potatoes in an 8×8-inch baking dish. In a small bowl combine melted margarine, garlic, salt,
Bewitching Breadsticks
Ingredients: 1 can (11 ounces) refrigerated breadsticks 2 tablespoons sliced almonds 4 drops McCormick® Assorted Food Colors & Egg Dye 2 tablespoons grated Parmesan cheese (optional) Pizza sauce Directions: Separate and twist breadsticks as directed on package. Squeeze 4 to 5 drops food color into small bowl. Dip individual almond slices into food color until
Apple-Carrot Muffins
Ingredients: 2 apples, cored and diced 1 cup grated carrot 1 banana, mashed 1/4 cup canola oil 1/4 cup milk or soy milk 1/4 cup sugar or sucralose 1/2 teaspoon salt 2 teaspoons vanilla 1 1/4 cup whole wheat pastry flour 1/2 teaspoon baking powder Topping: 3 tablespoons sugar 2 teaspoons cinnamon Directions: Preheat oven
Potato Casserole
Ingredients 2 pounds frozen hash browns 1/2 teaspoon pepper 2 tablespoons dried minced onion or chopped onion 1 can cream of chicken soup, undiluted 1 pint sour cream 2 cups grated cheddar cheese 1/2 cup melted butter 2 cups crushed corn flakes Directions Mix all ingredients except butter and corn flakes. Put in 9 x
Asparagus With Orange Butter
Ingredients 3 tablespoons butter, softened 1 tablespoon orange juice concentrate 1/2 teaspoon grated orange peel 1/8 teaspoon onion powder 1/8 teaspoon Dijon mustard 1/2 water 1 lb. fresh asparagus, trimmed salt to taste Directions In small bowl, combine first 5 ingredients until blended. In large skillet, bring water to boil. Add asparagus; cover and boil
Old-fashioned Apple Pudding
Ingredients: ½ lb seedless raisins A little nutmeg 1½ lb. cooking apples 1 cup Brown breadcrumbs 1oz margarine 2 oz walnuts (may be omitted if not available) Directions: Peel and core apples. Cut in thin slices. Put into greased pie dish in alternate layers with raisins. Sprinkle with chopped walnuts and a layer of breadcrumbs,
Seafood Cheese Fondue
Seafood Cheese Fondue Ingredients: 1 clove garlic, cut 2 cans frozen shrimp soup 1 cup milk 1 pound Swiss cheese, grated Freshly-ground black pepper Paprika French bread in 1-inch cubes Steamed shrimp, scallops, King crab or lobster chunks Directions: Rub pot with garlic. Heat soup in pot and beat until smooth. Slowly add milk and
Ginger Honeydew Soup
Ginger Honeydew Soup Ingredients: 2 1/2 cups honeydew melon 2 Tbsp. pure maple syrup 2 Tbsp. fresh lemon juice 1 1/2 tsp. grated fresh ginger 1/3 cup plain yogurt (non-fat) 2 tsp. crystallized ginger (finely minced) Directions: Puree the honeydew melon, maple syrup, lemon juice, and fresh ginger in a blender or food processor until
