Search Results for "Dill"
Recipe Results 58 of 118 pages
Beer-Cheese Triangles
Ingredients 2 cups packaged biscuit mix or Homemade Biscuit Mix 1/2 s shredded cheddar cheese (2 ozs.) 1/2 beer Directions In mixing bowl stir together packaged biscuit mix or Homemade Biscuit Mix and shredded cheese. Make well in center; add beer all at once. Stir just till mixture clings together. Knead gently on lightly floured
Kolache
Ingredients: ¾ cup whole milk ¼ cup warm water ¼ cup unsalted butter melted 1 egg room temperature 1 package instant yeast ¼ cup sugar 2 oz 3- 3 ¼ cups all-purpose flour 1 tsp salt 1 jar of poppyseed filling, apricot, cherry or walnut are also options Directions: Place the milk in a small
Carrot Cake Raisin Muffins
Carrot Cake Raisin Muffins Yield: Makes 1 dozen Ingredients: 18-oz. pkg. carrot cake mix 15-oz. can pumpkin 1/3 cup golden raisins Directions: Mix dry cake mix and pumpkin together to make a very thick batter. Add raisins and mix well. Fill paper-lined muffin cups 2/3 full. Bake at 400˚F for 20 minutes, until muffins test
Purple Cow
Ingredients 1 cup (8 oz) vanilla yogurt 1/4 cup milk 2 tablespoons frozen grape juice concentrate, slightly thawed 3/4 cup club soda or mineral water Directions Combine yogurt, milk and juice concentrate in blender container. Cover and blend until smooth. Fill three tall glasses with ice. Add 1/2 cup grape mixture and 1/4 cup club
Strawberry Puffs
Strawberry Puffs Originally published on: April 23, 1920 Ingredients: 1 qt. strawberries 2 cups sugar 2 eggs 2 Tbsp. melted butter 1 cup milk 1 1/4 cup flour 2 tsp. baking powder pinch salt Wash, hull and mash the berries with two cups of sugar. Make a batter of the eggs, melted butter, milk, flour,
Apple-Cinnamon Sandwich
Ingredients 4 slices raisin or sandwich bread 1/4 cup low-fat cream cheese 3 tablespoons chopped apple 2 tablespoons chopped walnuts 2 tablespoons chopped celery 1 teaspoon cinnamon Directions Lay out bread slices. Combine cream cheese, apple, walnuts, celery and cinnamon. Mix well. Spread filling on two slices of bread. Top with other slices.
Sparkling Christmas Punch
Sparkling Christmas Punch Ingredients: 1 bag of ice 5 cups 100% cranberry juice (Not unsweetened) 2 bottles sparkling white grape juice (25.4 oz. ea.) 2 cups apple cider 1 can ginger ale (1 1/2 cups) 2 oranges thinly sliced into rounds 1 cup fresh cranberries Directions: Chill all of the ingredients for several hours. Fill
Sugar Cookies
Sugar Cookies Ingredients: 2 eggs ⅔ cup oil 1 Tbs. vanilla 1 tsp. grated lemon rind ¾ cup sugar 2 cups flour 2 tsp. baking powder ½ tsp. salt Directions: Beat eggs with fork till well blended. Stir in oil, vanilla and lemon rind. Blend in sugar. Add flour, baking powder and salt. Drop by
Mexican Stuffed Sandwiches
Ingredients 1 1/2 pounds lean ground beef 1 small onion, chopped 6 ounces shredded mild Cheddar or American cheese 1 can (8 ounces) tomato sauce 2 tablespoons chopped black olives 1/4 cup salsa 12 hard rolls Directions Brown ground beef with onion; drain well. Stir in cheese, tomato sauce, olives, and salsa. Pinch bread out
Pumpkin Brandy Alexander
Pumpkin Brandy Alexander Ingredients: 1 Tbsp. sugar 1 tsp. pumpkin pie spice Ice cubes 3 Tbsp. brandy 3 Tbsp. brewed espresso or coffee 3 Tbsp. canned pumpkin 2 Tbsp. half-and-half or whole milk 1 Tbsp. maple syrup Directions: In a shallow dish, combine sugar and pumpkin pie spice. Wet the rim of a martini glass
