Search Results for "Onion"
Recipe Results 54 of 252 pages
Grilled Three-Cheese Potatoes
Ingredients: 6 large potatoes, sliced 1/4 inch thick 2 medium onions, chopped 1/3 cup grated Parmesan cheese 1 cup (4 ounces) shredded sharp cheddar cheese, divided 1 cup (4 ounces) shredded part-skim mozzarella cheese, divided 1 pound sliced bacon, cooked and crumbled 1/4 cup butter, cubed 1 tablespoon minced chives 1 to 2 teaspoons seasoned
Eggplant Zucchini Stir Fry
Eggplant Zucchini Stir Fry Ingredients: 2 eggplant (peeled and cubed) 1 zucchini (thinly sliced) 1 cup green bell pepper (cut into strips) 2 onion (sliced) 3 Tbsp. Italian salad dressing (low fat) 2 cups cherry tomatoes 2 cups brown rice (cooked) Directions: Place eggplant, zucchini, green bell pepper, onions and salad dressing into a skillet.
Mvp Cheeseburger Macaroni
Ingredients 1 lb. lean ground beef 1 teaspoon onion powder 1/2 ketchup 1 (12 oz.) cube process cheese spread 2 3/4 s water 7 ozs. uncooked elbow macaroni Directions In large skillet, brown beef; drain. Stir in water, ketchup and onion powder. Bring to boil; stir in macaroni. Reduce heat; cover. Simmer 8-10 minutes or
Holiday Breakfast Pizza
Holiday Breakfast Pizza Ingredients: 8 oz. crescent roll dough (1 tube) 8 oz. breakfast sausage 1/2 small onion, chopped 1 cup shredded hash browns, thawed 1 cup Mexican cheese blend, shredded 5 large eggs ¼ cup milk ½ tsp. salt ½ tsp. black pepper 1/3 cup Parmesan cheese, grated Directions: Preheat the oven to 375
Beef Stroganoff
Beef Stroganoff Yield: 6 Servings Prep time: 5 minutes Cooking time: 15 minutes Total time:20 minutes Ingredients: 2 pounds beef fillet or flank 4 tablespoons butter or margarine, divided 1 onion, minced 1/2 pound fresh mushrooms, sliced 2 tablespoons flour 2 cups beef stock or bouillon 1/2 teaspoon paprika 1/2 teaspoon salt 1/4 teaspoon freshly
Sausage-Pecan Turkey Stuffing
Ingredients: 9 cups soft bread crumbs 1 pound bulk pork sausage 2 cups chopped onion 1/4 cup butter, cubed 3 unpeeled tart apples, coarsely chopped 1 cup chopped pecans 1/2 cup minced fresh parsley 1 1/2 teaspoons dried thyme 1 teaspoon rubbed sage 1/4 teaspoon salt 1/4 teaspoon pepper 1/4 cup apple juice Chicken broth
Swedish Meatballs
Ingredients 3 tablespoons onion, minced 5 tablespoons butter or margarine 2 eggs, lightly beaten 1/2 milk 1/2 bread crumbs 1 1/2 lbs. ground beef 1/2 lb. ground pork 1/4 teaspoon allspice dash cloves 3 tablespoons flour 1 cup light cream 1 teaspoon seasoned salt 1/4 teaspoon pepper dash Worcestershire sauce dash vermouth, optional Directions In
Mexican Bean Dip
Ingredients: 2 cups canned or cooked dried beans (suggested: black beans or pinto) 2 Tbsp. milk 1 tsp. chili powder ¼ tsp. garlic powder 1 tsp. onion, finely diced, or onion powder Hot sauce (optional) to taste Directions: Mash the beans with a fork. Mix the milk, spices, and beans together in a medium sized bowl. Add hot sauce if you like. Serve with
Chili Seasoning Mix
Ingredients 1 tablespoon paprika 2 1/2 teaspoons seasoning salt 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon ground cayenne pepper 1 teaspoon seasoned pepper 1/2 teaspoon dried thyme 1/2 teaspoon dried oregano Directions In bowl, stir together paprika, seasoning salt, onion powder, garlic powder, cayenne, seasoned pepper, thyme and oregano. Store in an
Parmesan Celery Salad
Ingredients: 8 sticks celery 1 cup pecans toasted and chopped 1/4 cup sliced green onion 1 tbsp whole grain mustard 2 tbsp lemon juice 2 tbsp olive oil 1/4 cup shaved Parmesan cheese Directions: Chop celery and place in large bowl. Toast pecans and add to celery. Whisk together green onion, mustard, lemon juice, and
