Search Results for "Tomato"
Recipe Results 157 of 182 pages
Creamy Wisconsin Casserole
Ingredients: 4 medium potatoes, cubed Water to cover potatoes 1 cup mascarpone cheese 1 cup plain yogurt 2 eggs Salt and pepper to taste 4 tablespoons butter, melted 1 cup cheddar cheese, shredded Directions: Place potatoes in 2 quart covered casserole. Cover with water. Microwave on high setting 6 to 8 minutes or until cooked,
Breakfast Casserole
Submitted By: Ann Wiley of Amsterdam, Oh Ingredients: 1 lb. bag hash brown potatoes 1 lb. ground sausage, cooked and drained 6 eggs 2 cups milk 1 tsp. salt (optional) 2 cups shredded cheese (cheddar or mozzarella) Directions: Grease a 9×12” baking dish. Spread potatoes in bottom of dish. Spread cooked, drained sausage over the
Sweet Potato Rounds with Pomegranate Seeds and Honey
Sweet Potato Rounds with Pomegranate Seeds and Honey Ingredients: 2 medium sweet potatoes 5 oz. brie, or any type of soft cheese like goat or ricotta, softened 1 apple or pear, thinly sliced 1/3 cup pomegranate seeds 2-3 Tbsp. honey Directions: Preheat oven to 415° F. Peel the sweet potatoes and cut into rounds that
Slow Cooker Green Beans, Ham and Potatoes
Slow Cooker Green Beans, Ham and Potatoes Ingredients: 2 lbs. fresh green beans, rinsed and trimmed 3 ham hocks with meat 1 large onion, chopped 1½ lbs. new potatoes, quartered 1 Tbsp. chicken bouillon granules 1 tsp. garlic powder 1 tsp. onion powder 1 tsp. seasoning salt To taste ground black pepper Directions: Halve green
Ham Pancake Pie
Ingredients 2 medium sweet potatoes, peeled and sliced thinly 3 s (about 3/4 lb.) cooked ham, diced 3 medium apples, peeled, cored and sliced 1/2 teaspoon salt 1/4 teaspoon pepper 3 tablespoons brown sugar 1/4 teaspoon curry powder 1/3 water or apple juice 1 pancake mix 1 milk 1/2 teaspoon dry mustard 2 tablespoons butter,
Breakfast Scramble With Oven Fries
Ingredients 1 1/2 lbs. baking potatoes 2 tablespoons olive oil 1 teaspoon paprika 1 cup soft tofu (squeezed of excess water) 8 egg whites 1 cup egg substitute* 1 teaspoon Dijon mustard 1 teaspoon dillweed Directions Cut potatoes into 1/2-inch cubes. Pat dry. Toss with 1 tablespoon of the oil and paprika. Coat jelly-roll pan
Easy Oven French Fries
Ingredients 2 large baking potatoes (about 1 lb.), peeled and cut lengthwise into 8 wedges 2 1/2 teaspoons olive oil 1 tablespoon malt or red wine vinegar 1/4 teaspoon salt (optional) Directions Preheat oven to 375°. On lightly greased baking sheet or 15 1/2? x 10 1/2? x 1? jelly roll pan, spread potatoes in
Fair French Fries
Ingredients 4 large baking potatoes (about 1 lb.), peeled and cut lengthwise into fries 2 cups beef broth 2 cups of water Oil for frying Directions Put cut potatoes, beef broth, and water into a large bowl. Cover and chill in the refrigerator for 30 minutes to 2 hours. Preheat oil to 375°.Remove potatoes from
Irish Seafood Chowder
Irish Seafood Chowder Ingredients: 1 lg. onion, diced 2 oz. smoked bacon 2 cups potatoes, peeled and diced 4 Tbsp. butter ½ tsp. dried thyme 1 bay leaf salt and pepper 4 cups fish or vegetable stock 6 oz. smoked haddock 6 med. scallops, sliced 5 oz. salmon 1 doz. mussels 1 cup heavy cream
Egg & Onion Casserole
Ingredients: 4 cups potatoes, peeled and sliced into thin slices 1 tablespoon olive oil 2 ounces pancetta, thickly sliced 4 tablespoons butter 3 cups sweet onions, thinly sliced 6 eggs 1/2 cup milk 1 cup White Cheddar cheese, shredded 1 teaspoon salt 1/2 teaspoon ground black pepper 1 teaspoon fresh rosemary, finely chopped 1 teaspoon
