Search Results for "chocolate"
Recipe Results 155 of 232 pages
Seafood Pasta Salad
Seafood Pasta Salad Ingredients: 1 ½ (8 ounce) packages tri-color pasta 3 stalks celery 1 pound imitation crabmeat 1 cup frozen green peas 1 cup mayonnaise 1 ½ tablespoons white sugar c c x 2 tablespoons white vinegar 3 tablespoons milk 1 teaspoon salt ¼ teaspoon ground black pepper Directions: Bring a large pot of lightly salted
Cream Cheese Sugar Cookies
Originally appeared: October 17, 1985 Ingredients: 1/2 cup butter 1 3oz. pkg. cream cheese, softened 2 cups all-purpose flour 2/3 cup sugar 1 egg 1/2 tsp. baking powder 1/2 tsp. vanilla 1/4 tsp. almond extract 1/2 cup powdered sugar Directions: Combine butter and cream cheese. Beat until fluffy. Add 1 cup flour, sugar, egg, baking
Darling Cookie Bars
Ingredients: 2/3 cup shortening 1/2 tsp. salt 1 tsp. cinnamon 3/4 tsp. ginger 1 1/4 cups sugar 1 egg 1/4 cup molasses 1 tsp. baking soda 1/4 cup water 2 1/4 cups sifted flour 1 1/2 cups raisins 1/2 cup chopped walnuts Directions: Cream well the shortening, salt, cinnamon, ginger and sugar. Add egg and
Gluten-Free Caramel Corn Snack Mix
Ingredients: 4 1/2 cups Corn Rice cereal squares 4 cups popped popcorn 1/2 cup honey-roasted peanuts, if desired 1/4 cup butter or margarine 1/3 cup packed brown sugar 2 tablespoons light corn syrup 1/4 teaspoon vanilla Directions: Remove and discard unpopped kernels from popped popcorn. In large microwavable bowl, mix cereal, popcorn and peanuts; set
Trail Mix Fruitcake
Ingredients: 1 1/2 cups – packaged trail mix, divided 2 cups – Organic Sugar 2 cups – whole wheat flour 1 1/4 cups – canola oil 4 – eggs 1 teaspoon – baking soda 1 teaspoon – baking powder 2 teaspoons – cinnamon 1/2 teaspoon – salt 2 – large Granny Smith apples, peeled and
Candy Cane Snowballs
Ingredients: 2 cups butter, softened 1 cup confectioners’ sugar 1 teaspoon vanilla extract 3 1/2 cups all-purpose flour 1 cup chopped pecans 8 ounces white candy coating, coarsely chopped 1/3 to 1/2 cup crushed peppermint candy Directions: In a large bowl, cream butter and confectioners’ sugar until light and fluffy. Beat in vanilla. Gradually add
Pickled Cauliflower
Ingredients 12 cups of 1 to 2 inch cauliflower flowerettes 4 cups white vinegar (5%) 2 cups sugar 2 cups thinly sliced onions 1 cup diced sweet red peppers 2 tablespoons mustard seed 1 tablespoon celery seed 1 teaspoon turmeric 1 teaspoon hot red pepper flakes Directions Wash cauliflower flowerets and boil in salt water
Strawberry Marble Cake
Ingredients 1 (18.25 ounce) package marble cake mix 1 (3 ounce) package strawberry flavored gelatin 1 cup boiling water 1 (1.3 ounce) envelope whipped topping mix 1 (3.5 ounce) package instant vanilla pudding mix 2 cups milk 1 teaspoon vanilla extract Directions Prepare and bake marble cake as directed on box. Poke holes in cooled
Almond Cookie Strips
Ingredients 1 cup butter, softened 1 cup sugar 1 egg yolk 1 teaspoon vanilla 1/4 teaspoon almond extract 1/8 teaspoon salt 2 cups flour 1 egg white 2 tablespoons sugar 1/4 teaspoon ground cinnamon 1/2 cup finely chopped almonds Directions Preheat oven to 350°. Beat together butter and 1 cup sugar until light and fluffy.
Cheese Danish Squares
Ingredients 2 (8 oz.) cans crescent roll dough 2 (8 oz.) pkgs. cream cheese (non low-fat) 1 sugar 1 large egg, separated 1 teaspoon pure vanilla extract Topping: 1/3 granulated sugar 1/4 nuts, chopped (optional) Directions In 9×13 pan, spread one can of crescent roll dough, pressing perforations together to seal. With hand mixer, combine
