Search Results for "beets"
Recipe Results 136 of 208 pages
Bacon Muffins
Bacon Muffins Originally published on April 6, 1945. Ingredients: 2 cups enriched flour 1/2 tsp. salt 3 tsp. baking powder 2 Tbsp. sugar 1 egg, beaten 1 cup milk 3 Tbsp. melted bacon drippings Directions: Sift the flour, measure it, and re-sift it with the salt, baking powder, and the sugar. Beat the egg and
Italian Donuts – Strufoli
Submitted by: Rick Tytko Ingredients: 3 eggs 3/4 cup sugar 1/2 cup oil 1 Tbsp. vanilla 3-1/2 cups flour 2-1/2 tsp. baking powder 1/2 tsp. salt Hot honey or Confectioners’ sugar Directions: Beat thoroughly first 4 ingredients, combining in order given. Sift together dry ingredients and add. Mix well. Turn out on floured board; knead
Berry Sorbet
Ingredients 1 envelope Knox unflavored gelatin 1/2 cup sugar 2 cups pureed strawberries 1/2 cup cranberry juice cocktail 2 tablespoons lemon juice Directions In medium saucepan, mix gelatin with sugar. Blend in water. Let stand 1 minute . Stir over low heat until gelatin is completely dissolved, about 5 minutes. Cool to room temperature. Stir
Breaded Flounder Fillets
Ingredients 1/4 cup flour 1/4 cup corn meal 1 teaspoon salt 1/2 teaspoon pepper 1/2 teaspoon paprika 2 egg whites 1/4 cup fat-free milk 4 flounder fillets (6 oz. each) 1 tablespoon grated Parmesan cheese Directions In shallow bowl, combine the flour, cornmeal, salt, paprika and pepper. In another shallow bowl, beat egg whites and
Almond Skillet Coffee Cake
Ingredients 3/4 butter 1 1/2 s granulated sugar 2 eggs 1 1/2 s flour pinch of salt 1 teaspoon almond extract 1/2 almonds, sliced or slivered 1/4 granulated sugar Directions Preheat oven to 350°. Melt butter and add to sugar. Beat in eggs one at a time. Add flour, salt and almond extract; mix well.
Huevo Rancheros
Ingredients 1 (3 1/2 oz.) can whole green chilies 1 small yellow onion, chopped 2 tablespoons bacon drippings 1 can diced tomatoes, drained 6 ozs. sharp Cheddar cheese, cubed salt to taste 8 eggs Directions Remove all seeds, chop green chilies, saute onions in fat. Add chilies and tomatoes; cook over high heat, stirring constantly,
Sheet Pan Nachos
Sheet Pan Nachos Ingredients: 1 lb. ground beef, browned 7 cups tortilla chips 15 oz. can black beans, rinsed 8 oz. colby jack cheese, shredded 15 oz. can refried beans 1/4 cup sour cream 1 cup romaine lettuce, shredded 1/2 cup pico de gallo 1/2 cup guacamole Directions: Heat oven to 450 F. On rimmed
Cabbage Soup
Cabbage Soup Ingredients: 1/2 to 1 pound green cabbage, cut in bite-size pieces 1 green bell pepper, chopped 2 celery stalks, chopped 2 medium-size onions, chopped 1 can (16 ounces) tomatoes, with liquid, chopped 3 bouillon cubes 1 teaspoon celery seeds 1 teaspoon dried basil 2 teaspoons dried oregano 1/2 teaspoon garlic powder 2 or
German Goetta
German Goetta Submitted by: Mrs. Anna Lindsey of Hammersville, Ohio Originally published in Farm and Dairy on: October 23, 1956 “This is especially good served with eggs and can be enjoyed at any meal.” Ingredients: 2 qts. cold water 1 lb. ground beef 1 lb. ground pork 2 cups oatmeal (not rolled oats) 1/2 cup
Peaches and Cream Muffins
Ingredients: 1 egg 1/2 cup milk or sour cream 1/4 cup vegetable oil 1-1/2 cups all-purpose flour 1/2 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1 cup chopped fresh or frozen peaches, thawed Directions: In a bowl, beat egg; add milk and oil. Combine flour, sugar, baking powder and salt; stir into the
