Search Results for "Radish"
Recipe Results 103 of 307 pages
Shirred Eggs and Ham
Shirred Eggs and Ham Ingredients: 12 slices thin-sliced ham 12 medium eggs 12 teaspoons heavy cream 1 tablespoon Parmesan cheese Zest of 1 lemon 6 teaspoons pimentos, drained Freshly ground pepper 4 strands fresh chive for garnish Boiling water Directions: Preheat oven to 325˚F. Prepare 12 nonstick muffin cups with nonstick cooking spray. Line each
Beef and Potato Stroganoff
Ingredients 2 medium russet, white or yellow-flesh potatoes or 3 to 4 small red potatoes 3/4 pound 85% lean ground beef 1 teaspoon salt 1 pinch of black pepper 1 can (10 3/4 oz.) cream of mushroom soup 1 can (4 oz.) mushroom stems and pieces, drained 1/2 cup water 2 tablespoons Dijon mustard Directions
Spicy Apple-Filled Squash
Ingredients 1 acorn squash (about 1 lb.) 1 Golden Delicious apple, peeled, cored and sliced 2 teaspoons butter or margarine, melted 2 teaspoons brown sugar 1/8 teaspoon nutmeg 1/8 teaspoon cinnamon dash ground cloves Directions Heat oven to 350°. Grease 1 quart baking dish. Halve squash and remove seeds; cut into quarters. Place quarters, skin
Potluck Baked Beans
Potluck Baked Beans Ingredients: 10 slices bacon, diced 1 lb. ground sausage 1 sweet onion, finely diced 1 medium green bell pepper, finely diced 54 oz. pork and beans, drained 4 Tbsp. ketchup 1/4 cup molasses 2/3 cup brown sugar 1/4 cup cider vinegar 2 tsp. dry mustard Directions: Cook bacon about halfway through and
Open Faced Coney Dogs
These fan favorite coney dogs are sure to be a treat at the tailgate! You can even adapt this recipe to make a gruesome Severed Finger Chili Dog for your Halloween festivities! Ingredients hotdog buns super hot dogs (boiled or grilled) mustard 3 Day Old Chili Cheddar cheese, shredded onions, diced Other toppings such as
Homemade Skillet Hamburger Helper
Homemade Skillet Hamburger Helper Ingredients: 1 lb. 85% lean ground beef 1/2 cup diced yellow onion 2 Tbsp. tomato paste 1 Tbsp. ketchup 1/2 tsp. garlic powder 1/2 tsp. chili powder 1/2 tsp. kosher salt 1/4 tsp. paprika 1/4 tsp. ground black pepper 3 1/2 cups beef broth 1 cup elbow macaroni 6 oz. cheddar
Lamb Meatballs
Lamb Meatballs Submitted by: Rodney Tornes of Johnstown, OH Ingredients: 1-1.5 lbs. ground lamb 1/2 -1 cup chopped onions 1 1/2 Tbsp. salt 1/2 Tbsp. pepper 1 Tbsp. sage 2 cans cream of mushroom soup 1 can cream of celery soup Directions: Preheat oven to 375 F. Mix meat, onions, salt, pepper and sage together.
Pork Tenderloin
Pork Tenderloin Ingredients: 2 lb. pork tenderloin 1 tsp. garlic powder 2 tsp. dried rosemary 1 tsp. dried thyme 1 tsp. kosher salt ½ tsp. black pepper 1 Tbsp. olive oil, divided Ingredients for Gravy: ¾ cup chicken broth 2 Tbsp. soy sauce 3 Tbsp. honey 2 tsp. Dijon mustard 2 Tbsp. cornstarch 2 Tbsp.
Homemade Fish Sticks and Tartar Sauce
Homemade Fish Sticks and Tartar Sauce Ingredients for the Fish Sticks: 1/2 cup dry bread crumbs 1/2 tsp. salt 1/2 tsp. paprika 1/2 tsp. lemon-pepper seasoning 1/2 cup all-purpose flour 1 large egg, beaten 3/4 pound cod fillets, cut into 1-inch strips Ingredients for the Tartar Sauce: 1 cup mayonnaise 1 cup dill relish 1
Honey Garlic Shrimp
Honey Garlic Shrimp Ingredients: 1/3 cup honey 1/4 cup soy sauce 2 garlic cloves, minced 1 tsp. ginger 1 lb med. uncooked shrimp, peeled & deveined 2 tsp. olive oil chopped green onion Directions: Whisk the honey, soy sauce, garlic and ginger together in a medium bowl. You will use half for the marinade and
