Ingredients:
- 1 small watermelon, seedless or seeded, and diced
- 1/4 cup fresh lime juice
- 1/4 cup agave nectar
- 1 tbs. white rum, optional
- 2 tbs. chopped basil, chopped
- 2 tbs. chopped mint, chopped
- pinch salt
- 6 oz. feta cheese crumbles
Directions:
- Place watermelon cubes on platter.
- Mix the lime, agave, rum and pinch salt.
- Drizzle over the top of the melon.
- Sprinkle on the herbs and feta.
