Sweet Potatoes with Streusel

Sweet Potatoes with Streusel

Casserole Ingredients:

• 6 c. mashed cooked sweet potato
• Pinch of salt
• ½ c. packed light brown sugar
• ½ c. whole chocolate milk
• 2 Tbsp. butter, softened
• 3 large eggs
• 1 tsp. vanilla extract
• ½ tsp. ground nutmeg
• ½ tsp. ground cinnamon

Streusel Ingredients:

• 1¼ c. all-purpose flour
• ½ c. packed light brown sugar
• 1 tsp. salt
• 6 Tbsp. butter, melted
• 1 Tbsp. espresso powder
• ½ c. chopped pecans

Directions:

1. Preheat the oven to 350°F.
2. In a large bowl, using a mixer, beat potatoes and add pinch of salt until creamy. Add remainder of casserole ingredients and beat until smooth.
3. Pour into a nonstick sprayed 9×13 baking dish.
4. Mix ingredients for streusel in a separate bowl with a fork and sprinkle onto sweet potato mixture.
5. Bake 35-40 minutes and let stand for 15 minutes before serving.