Search Results for "Pear"
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Spiced Pears
Spiced Pears Ingredients: 16 pears about 3 to 4 pears per quart jar 5 3/4 cups water 1 1/2 cups sugar 8 whole cinnamon sticks – 2 per jar Directions: Prepare the water bath or steam canner. Prepare the pears. To blanche pears, take a big pot of boiling water and submerge your washed,
Pickled Pears
Ingredients 3 lbs. firm Bosc or Anjou pears, peeled quartered and cored 1 tablespoon fresh lemon juice 3 cups sugar 2 cups cider vinegar 2 thin slices lemon 1 tablespoon whole cloves 1 tablespoon allspice berries 2 pieces of dried stem ginger or 3 quarter-size slices of fresh ginger 2 cinnamon sticks Directions Put pears
Honey Baked Pears
Honey Baked Pears Originally published on: October 14, 1993 Ingredients: 8 pear halves 1/4 cup lemon juice 1/2 cup honey 1 tsp. cinnamon 2 Tbsp. butter Directions: Arrange pears in shallow buttered baking dish. Pour lemon juice and honey over pears. Sprinkle with cinnamon and dot with butter. Bake at 350°. Serve hot with cream.
Naan Pizza with Honeyed Pears
Naan Pizza with Honeyed Pears Yield: Makes 2 main dish or 8-10 appetizer servings. Ingredients: 2 Tbsp. butter, divided 1 very firm pear, cored and thinly sliced 2 shallots, peeled and thinly sliced 1 tsp. fresh thyme leaves 3 Tbsp. honey 1 Tbsp. lemon juice 1/4 tsp. sea salt fresh ground pepper 1 (8.8 oz.)
Honey Baked Pears
Honey Baked Pears Ingredients: 4 whole pears 1/4 cup chopped walnuts 1/4 cup lemon juice 1/2 cup honey 1 tsp. cinnamon 2 Tbsp. butter Directions: Butter the bottom of a 6×6 or 6×9 baking dish. Cut pears in half, leaving skin on. Use spoon or melon baller to scoop out seeds and arrange pears in
Orange-Spiced Poached Pears
Ingredients 2 (30 oz.) cans pear halves in heavy syrup 2 s orange juice 2 cinnamon sticks 3 cloves 9 black peppercorns 1 tablespoon dried orange peel (optional) Directions Drain pears, reserving liquid in small saucepan. Add orange juice, cinnamon, clove, peppercorns and orange peel. Boil until liquid is reduced to about 2 cups. Add
Spiced Pears and Pomegranate
Spiced Pears and Pomegranate Ingredients: 3 pears, peeled, cored and cut into wedges 1 pomegranate, skin and light-colored membrane removed 1 tablespoon fresh lemon juice 2 tablespoons light brown sugar 1/4 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 2 tablespoons finely chopped almonds (optional) 4 sprigs fresh mint leaves for garnish (optional) Directions: Place the
Maple and Spice Pears with Pecans
Maple and Spice Pears with Pecans Ingredients: 1 large ripe but firm pear, peeled and chopped 1 tsp. butter 1/4 tsp. cinnamon 1/4 tsp. ground cardamom 2 Tbsp. maple syrup 1 handful pecan halves, about 1/4 cup Vanilla Honey Greek Yogurt or Vanilla Ice Cream Directions: Melt the butter in a sauté pan over medium-high
Oatmeal with Glazed Pears and Walnuts
Ingredients: 3 1/4 cups water 2 cups quick-cooking rolled oats 1/2 teaspoon cinnamon 1/2 teaspoon kosher salt (divided) 4 tablespoons butter 1 pound firm but ripe pears, such as Bosc or Concorde, halved, cored and cut into wedges 1/3 cup pear hard cider 1/2 cup coarsely chopped walnuts 2 tablespoons honey Milk or cream, for
Sparkling Pear Punch
Ingredients: 2 cups pear juice Juice of 1 lemon 1/2 cup sugar 2 liters ginger ale 1 fresh pear, sliced Directions: Pour pear juice into large punch bowl. Add lemon juice. Stir in sugar. Mix in ginger ale and top with fresh sliced pear.
