Search Results for "apple"
Recipe Results 9 of 142 pages
Hamilton Deep Dish Apple Pie
Submitted by our Reader’s Kitchen Week Two Winner, Kathi Hamilton. Ingredients: 6 large apples or 1 can of apple pie filling 2/3 cup sugar 1/2 tsp cinnamon Ingredients for Topping: 1 cup brown sugar 1 cup flour 1/4 tsp salt 1tsp baking powder 1/2 tsp cinnamon 1 stick margarine softened 1/2 c nuts (optional) Directions:
Apple Coleslaw
Apple Coleslaw Ingredients: 2 apples (red and green), cored and chopped ½ head of green cabbage, shredded (3 cups) 1 cup shredded carrots 1 Tbsp. honey ¾ cup low fat vanilla yogurt Directions: Mix yogurt and honey in a large bowl. Add other ingredients and mix together lightly. OPTIONAL: Add raisins or grapes, if you
Apple Butter
Apple Butter Ingredients: 10 pints apples, peeled and sliced 4 cups raw sugar 1 tablespoon cinnamon 1 teaspoon ground allspice 1 quart water 1 cup brown sugar 1 teaspoon ground cloves Directions: Combine the apples and water in a large kettle. Bring to a boil and simmer, covered, until apples are soft. Pass through a
Apple Slaw
Ingredients: 2 medium carrots 1 medium red onion 4 cups thinly sliced or shredded red cabbage 2 large apples 2/3 cup mayonnaise 2/3 cup sour cream 1/2 cups ketchup 1 tablespoon lemon juice 1/2 teaspoon black pepper 1 head Boston lettuce Directions: Coarsely grate carrots and onion into a large bowl. Add cabbage. Core and
Apple Betty
Ingredients 2 cups coarse soft bread crumbs 2/3 cup granulated sugar 1 teaspoon finely grated lemon or orange zest 1 teaspoon ground cinnamon 4 large apples, thinly sliced 3 tablespoons melted butter 1/4 cup orange juice Directions Heat oven to 350°. Butter a 1½ -quart baking dish or spray with a baking spray. Combine bread
Apple Bread
Ingredients 1/4 margarine, softened 1/2 light brown sugar, packed 1/2 (4 ozs.) soft tofu, drained and pur?ed 1/2 light vanilla soymilk 1 teaspoon vanilla extract 1 2/3 s all-purpose flour 1/3 soy flour 2 teaspoons ground cinnamon 1/2 teaspoon ground cloves 1 teaspoon baking soda 1/2 teaspoon baking powder 1/4 teaspoon salt 1 cup apple,
Apple-Nut Coffee Cake
Apple-Nut Coffee Cake Submitted by: Marie Zollner of Madison, Ohio Yield: 12 – 15 Servings Prep time: 10 minutes Cooking time: 40 minutes Total time:50 minutes Ingredients for Cake: 2 cups all-purpose flour 1 cup sugar 1 cup cream or half and half 1/2 cup butter 2 eggs 1 tsp. baking powder 1 tsp. baking
Mama’s Apple Pie
Ingredients: Crust 2 cups flour 1/2 tbs sugar 1 egg 1/2 tbs vinegar 1 tsp salt 1 cup shortening 3 tbs ice water Directions: Mix flour, sugar and salt, cut in shortening with a fork or pastry cutter until mix is crumbly. Add egg, vinegar and water and mix until it comes together (may be
Apple Carrot Bake
Apple Carrot Bake Ingredients: 5 medium apples, peeled and sliced (about 4 cups) 1 (14.5 ounce) can sliced carrots (or 2 cups fresh or frozen steamed carrots) ¼ cup light brown sugar 1 tablespoon flour 1 teaspoon cinnamon 2 tablespoons unsalted butter ½ cup orange juice Directions: Preheat oven to 350˚F. Arrange apples and carrots
Passover Apple Crisp
Ingredients 5 medium Granny Smith apples 1/2 sugar 1 teaspoon ground cinnamon 2 teaspoons lemon juice vegetable cooking spray 1/2 unsalted matzo meal 1/3 sugar 1/4 sliced almonds 2 tablespoons margarine, melted 1/8 teaspoon salt Directions Peel, core and cut apples into 1/4-inch slices. Combine apple slices, sugar, cinnamon and lemon juice; toss gently. Spoon
