Search Results for "Potato"

News Results 93 of 278 pages

Weatherbury Farm Vacation:City folk spend days on the farm

Thursday, August 5, 2004

Vacation spot offers farm experience near Avella, Pa.

Roundup of FFA news for March 10, 2022

Thursday, March 10, 2022

Catch up on FFA news from Northwestern FFA, Norwayne FFA, Loudonville FFA, Northwestern-Wayne FFA, Fayetteville FFA, Edon FFA, West Holmes FFA and more.

Nearly 432 million acres planted to biotech crops in 2013

Sunday, February 16, 2014

Eighteen million farmers in 27 countries chose biotech crops in 2013 to the tune of 432 million acres.

A roundup of FFA news for the week of May 23, 2013:

Thursday, May 23, 2013

A roundup of FFA news for the week of May 23, 2013

Roundup of FFA news for Dec. 28, 2023

Thursday, December 28, 2023

Catch up on local FFA news from Black River FFA, Northridge FFA, New Lexington FFA, Northwestern-Wayne FFA, Danville FFA, West Holmes FFA and Firelands FFA.

Going organic this spring? Tips and tools to help you grow

Friday, January 15, 2016

A beginner’s guide to organic gardening, including seeds, supporting plant health and controlling plant diseases, insects and weeds.

Chef Erik Hoover brings style to Trumbull County Fair, barbecue business

Friday, September 2, 2022

A look at the man behind Warren’s Cockeye BBQ.

Lorain County FFA’ers are learning by doing

Thursday, February 22, 2018

The Lorain County JVS landscape and greenhouse management class received a grant to purchase three aeroponics towers which students are using to promote sustainable farm practices.

USDA project aims to promote produce

Monday, February 9, 2009

COLUMBUS — A new pilot project from the Ohio Farm Service Agency will permit producers in Ohio to plant cucumbers, green peas, lima beans, pumpkins, snap beans, sweet corn or tomatoes for processing on base acres under the Direct and Counter-Cyclical Program. Ohio has been approved for 4,000 acres in the new pilot project. Authorized

How to choose heirloom seeds: 5 tips

Thursday, October 1, 2015

According to University of Kentucky Extension, heirloom seeds are varieties that have been passed down from generation to generation and are usually between 50 and 100 years old or even older.