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Cattlemen need to be on lookout for fake news
A few months ago, a veterinarian wrote a column on ideal cow size, naming 750 to 900 lb. as the ideal with little more than “observations” to back it up.
Pa. Farm Show butter sculpture salutes best of state’s agriculture
This year’s Pennsylvania Farm Show butter sculpture pays tribute to the 100th Pennsylvania Farm Show and the state’s agriculture industry.
Ask Jen about what to do with too many tomatoes
Have more tomatoes than you can handle? Jen recommends several ways to use ’em up, plus she offers a vegetable recipe you’re sure to love.
Raspberries in short supply this year
A spell of late spring cold temperatures has limited production of red and black raspberries from southern to central Ohio this year.
CFAP details released, applications to open May 26
Guidelines are out for the Coronavirus Food Assistance Program that will give direct payments to farmers impacted by the COVID-19 pandemic.
Rising energy costs drive food prices
WASHINGTON, D.C. — Retail food prices at the supermarket increased during the second quarter of 2011, according to the latest American Farm Bureau Federation Marketbasket Survey.
Don’t flunk food safety this school year
The U.S. Department of Agriculture has tips for parents and caregivers to get an easy A in food safety this school year.
Don’t bleach your food to protect against COVID-19
It’s not safe to wash or rinse any food products with any form of bleach, disinfectant or any other household cleaning chemicals.
Organic crop insurance explained
Do you understand has organic crop insurance works? Here’s an overview of what’s covered.
Farmers: Look, listen and then talk
By now you’ve read or heard about the Wayne County hog farm accused of mistreating its animals. Accused. Not convicted, not jailed, not hung by their toenails and flogged in the public square. Just accused. Yet the farm is in a glaring nationwide spotlight. People all over are tracking the case on the Internet, asking
