Search Results for "Grapes"
Recipe Results 90 of 143 pages
Orange Nut Bread
Orange Nut Bread Yield: 1 Loaf Prep time: 30 minutes Cooking time: 70 minutes Total time:1 hour 40 minutes Ingredients: 3/4 cup sugar 2 tablespoons solid shortening 1 egg 3/4 cup milk 3/4 cup orange juice 4 tablespoons grated orange rind 3 cups flour 3-1/2 tablespoons baking powder 1 teaspoon salt 1 teaspoon nutmeg 3/4
Twisted Chicken Alfredo
Ingredients: 2 1/2 cups Rotini pasta, whole-wheat, dry 2 cans cream of chicken soup 1 1/3 cups Fat-free half and half 1/4 teaspoon ground white pepper 1/8 teaspoon garlic powder 1/3 cup grated Parmesan cheese 3 cups Cooked diced chicken, 1/2″ pieces Directions: In a large pot, bring 2 quarts water to a boil. Gradually
Walnut-Orange Chocolate Chippers
Ingredients: 1½ cups all-purpose flour ½ cup granulated sugar ½ cup packed brown sugar 1 ½ teaspoons baking powder ½ teaspoon salt 1/3 cup butter, softened 2 eggs, slightly beaten 2 cups (12 ounces) semisweet chocolate chips 1 cup coarsely chopped walnuts 2 Tablespoons grated orange rind Directions: Preheat oven to 350 degrees F. Combine
Spinach And Egg Florentine
Ingredients 3 (10 oz.) pkgs. frozen, chopped spinach, thawed 1 teaspoon salt 1/2 teaspoon pepper 12 eggs 1/2 grated Parmesan cheese 1 heavy whipping cream 1 teaspoon paprika Directions Divide each package of spinach in half. Place each half in individual, buttered casserole dish. Make indentation in center of spinach. Sprinkle each portion of spinach
Chicken Parmesan with Spaghetti
Chicken Parmesan with Spaghetti Ingredients: 4 boneless skinless chicken breast halves To taste salt and pepper 1⁄2 cup Italian breadcrumbs 1 egg, beaten 4 Tbsp. butter 2 cups spaghetti sauce 4 slices mozzarella cheese As needed parmesan cheese, grated 1/4 lb. spaghetti, cooked al dente For garnish 2 Tbsp. chopped parsley Directions: Pound chicken to
Grilled Pizza
Grilled Pizza Ingredients: 8 oz. pizza dough Extra-virgin olive oil, for brushing and drizzling 1/2 lb. thinly sliced mozzarella 1 large tomato, thinly sliced 1 cup cherry tomatoes, halved 1 cup ricotta Freshly chopped basil, for serving Pinch of crushed red pepper flakes Directions: Heat grill over medium-high heat. Divide pizza dough into 2 balls
Heirloom Tomato Avocado Salad
Heirloom Tomato Avocado Salad Ingredients: ¼ cup chopped fresh cilantro leaves 1 small garlic clove, minced ½ jalapeño, seeded and sliced (optional) 2 Tbsp. sugar 2 tsp. ground cumin 1 tsp. ground coriander (optional) ½ tsp. salt ¼ tsp. freshly ground black pepper 1 tsp. grated lime rind ⅓ cup fresh lime juice 2 Tbsp.
Sweet Potato and Blue Cheese Nachos
Sweet Potato and Blue Cheese Nachos Ingredients: 1 bag sweet potato chips 2 bell peppers, diced 2 cups pre-cooked chicken, shredded ½ cup blue cheese crumbles 1 cucumber, peeled and cut into matchsticks 1 apple or pear, diced ⅓ cup blue cheese dressing or dip ⅓ cup chopped walnuts (optional) ½ cup chopped dill Black
Guacamole Stuffed Cherry Tomatoes
Guacamole Stuffed Cherry Tomatoes Ingredients: 24 cherry tomatoes 1 ripe avocado 1 lime (juiced) 1 clove garlic (minced or grated) 2 tbsp chopped fresh cilantro (divided use) 1/2 tsp salt 1/2 tsp black pepper Directions: Cut out the stem of each cherry tomato, cutting deep enough to make a hole into the middle of the
Crispy Parmesan Baked Fish
Crispy Parmesan Baked Fish Ingredients: 3⁄4 cup plain bread crumbs 1⁄4 cup grated parmesan cheese 1⁄4 teaspoon ground thyme 1⁄4 teaspoon onion powder 1⁄8 teaspoon paprika 3⁄4 cup nonfat or 1% milk 2 pounds fish fillets (try any white fish) Directions: Preheat oven to 500 degrees F. Lightly spray a baking sheet with cooking spray.
