Search Results for "Turnips"
Recipe Results 85 of 102 pages
Asparagus Sausage Crepes
Ingredients 1 lb. bulk pork sausage 1 small onion, chopped 1 (3 oz.) pkg. cream cheese, cubed 1/2 shredded Monterey Jack cheese 1/4 teaspoon dried marjoram 1 cup all-purpose flour 1/2 teaspoon salt 1 cup milk 3 eggs 1 tablespoon vegetable oil 32 fresh asparagus spears (about 1 lb.), trimmed Topping: 1/4 butter, softened 1/2
Mexican Flan
Mexican Flan Ingredients: 1 cup white sugar 14 oz. can sweetened condensed milk 1 cup whole milk 3 large eggs 3 large egg yolks ¼ cup freshly squeezed orange juice 1 Tbsp. grated orange peel 1 Tbsp. vanilla extract 1 Tbsp. cornstarch 1 cup heavy cream Directions: Place sugar into a heavy saucepan over medium-high
Blueberry Pie
Ingredients: 1 refrigerated pie crust 4 cups blueberries ½ cup sugar 2 ½ tablespoons cornstarch 1 tablespoon butter ½ teaspoon grated lemon peel Directions: Roll out one sheet pie crust to flatten. Fit into a 9-inch pie dish. In a medium saucepan combine 1 cup of the blueberries, sugar, cornstarch and 2 tablespoons water. Bring
Herbed Stuffed Peppers
Ingredients: 10-12 mini tricolored peppers (red, orange, yellow) Grape-seed oil or neutral oil of your choice for cooking 1 med. onion, diced 1/2 zucchini, finely chopped 1 or 2 cloves garlic, minced 1 1/2 cups firm tofu, crumbled, or browned ground turkey 1/4 cup almond milk, or 3 Tbsp. vegan mayonnaise 1 tsp. dried basil
Homemade Honey Wheat Bread
Homemade Honey Wheat Bread Submitted by: Lynne Almasy of Hubbard, OH Ingredients: 1 cup warm water 1 tbsp olive oil 1 egg 3 1/2 cups flour 1 tsp salt 2 tsp yeast 1/2 cup honey Directions: In the bowl of a bread machine put: all ingredients. Process on the dough setting. If you don’t
Thai Tofu Kabobs
Ingredients Marinade: 1/3 cup fresh lime juice (about 2 limes) 1 T. soy sauce 1 garlic clove, chopped 2 T. chopped Thai or Italian basil 1/2 tsp. red hot pepper flakes 1/4 tsp. freshly ground black pepper 1/4 cup olive oil 1 lb. firm or extra firm tofu, pressed in one block 4-inch piece of
Spinach Stuffed Pizza
Spinach Stuffed Pizza Ingredients: 1 loaf frozen bread dough, thawed 10 oz/ frozen chopped spinach, thawed and squeezed dry 1 cup chopped fresh mushrooms 1/2 cup chopped onion 1/4 tsp. salt 1/8 tsp. pepper 2 cups shredded part-skim mozzarella cheese 3/4 cup pizza sauce 1 Tbsp. Italian seasoning 2 Tbsp. shredded parmesan cheese Directions: Place
Western Omelets for Four
Western Omelets for Four Ingredients: 12 large eggs To taste kosher salt and freshly ground black pepper 1 stick butter 1/2 green bell pepper, diced 1/2 red bell pepper, diced 6 ounces boiled ham, cut into 1/4-in pieces 4 scallions, roughly chopped 1 cup grated white cheese mix, such as monterey jack, cheddar or gouda
Greek Honey Lemon Chicken Kababs
Greek Honey Lemon Chicken Kababs Ingredients for Chicken: 1/2 cup olive oil 1/4 cup flat leaf parsley, chopped, no stems 3 Tbsp. honey 2 lemons, zested and juiced 4 cloves garlic, crushed and roughly chopped 2 Tbsp. Za’atar (Middle Eastern spice blend) 1 1/2 lbs. chicken tender or breasts, cut into 1″ strips and skewered
Chocolate Buckeyes
Chocolate Buckeyes Submitted by: Kathy Johnson of North Georgetown, Ohio and Deb Collins of Sebring, Ohio Yield: Amount of Yield Prep time: 15 minutes Cooking time: 10 minutes Total time:25 minutes Ingredients: 1 1/2 cups creamy peanut butter 3/4 stick soft butter 1 lb. confectioners sugar chocolate for dipping Directions: Mix peanut butter and soft
