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Camping gains popularity in uncertain times

Thursday, July 23, 2020

The peculiar circumstances surrounding this summer have pushed more people outdoors. Barb Mudrak digs into the increased interest in camping.

2014 Farm Science Review: Farm and Dairy’s live coverage

Wednesday, September 17, 2014

Follow Farm and Dairy’s staff at this year’s Farm Science Review, as they crisscross all 80+ acres of ag exhibits, talk with some of the 130,000+ visitors, and watch the field demonstrations.

Called to help those impacted by Hurricane Helene

Wednesday, October 23, 2024

This is part one of a series detailing the Hurricane Helene and Milton relief efforts of Farm and Dairy Managing Editor Sara Welch and her best friend.

More than paper: food action plans inspire change

Wednesday, September 2, 2020

Cities and counties around the country are taking a hard look at their food systems and coming up with plans to make them better. But do the plans work?

Western Pa. farms receive bicentennial, century farm honors at Ag Progress Days

Wednesday, August 21, 2024

Six families, including two western Pennsylvania farms, received bicentennial and century farm honors at Penn State University’s annual Ag Progress Days.

Two records fall at Ashtabula County Fair sale

Thursday, August 17, 2006

JEFFERSON, Ohio – If the Ashtabula County Fair junior fair market animal sale had been connected to a fairy tale, those attending would have turned into pumpkins before the grand champion steer even entered the sale ring.

Brunton Dairy farm rebuilds barn, bottling facility after fire

Thursday, August 29, 2024

Beaver County’s beloved Brunton Dairy farm is rebuilding after a fire destroyed their milking barn and bottling facility last fall.

Changing with the times: Ohio farmer sees benefits of stewardship in 50-year career

Thursday, October 1, 2020

Myron Wehr, of New Waterford, Ohio, has been a crop farmer for more than 50 years. Through the years, he has stayed focused on stewardship and adapting to the changing times.

How to avoid ‘gamey’ venison in the kitchen

Tuesday, November 8, 2016

Learn more about processing and preparing venison to maximize its quality, get rid of undesirable flavors, reduce gamey taste and ensure it is safe to eat.

The long history of the Fourth of July

Thursday, June 24, 2021

Hugh Earnhart details the long history of the Fourth of July — the birthday of the United States of America.