Search Results for "chocolate"
Recipe Results 81 of 232 pages
Butterscotch Nut Bars
Ingredients: 2 cups flour 1 cup packed brown sugar 1 cup melted butter 1 Tbsp. vanilla extract 1/4 tsp. salt 1 ego yolk 1-12 oz. pkg. butterscotch chips 1/3 cup corn syrup 1 cup butter 1/2 cup chopped walnuts 1/2 cup chopped pecans 1/2 cup macadamia nuts Directions: Combine first 6 ingredients together and press
Rice-Stuffed Wild Goose
Ingredients: (1) 8 -10 pound wild goose ¼ cup butter 2 cups uncooked rice ½ cup chopped onion ½ cup chopped celery 2 cups water 2 chicken bouillon cubes 1 teaspoon salt ½ teaspoon parsley flakes ½ teaspoon thyme ½ teaspoon pepper 6 slices bacon Directions To Make Stuffing: Melt butter in large skillet, add
Maple Cider Punch
Author´s note: Whip up a batch of citrusy, sparkly punch for sipping while carving jack-o´-lanterns. Make a toast to the fun and frolic of Halloween. Kids can help measure and stir the ingredients. Ingrediants: 1 cup orange juice 3 tablespoons maple syrup 4 cups apple cider, chilled 1 cup ginger ale, chilled Ice cubes Directions:
BLT Muffins
Ingredients: 2 cups all-purpose flour 1 tablespoon baking powder 1 tablespoon sugar 1 cup milk 1/2 cup mayonnaise 3/4 cup crumbled cooked bacon (about 12 strips) 1/2 cup chopped seeded plum tomatoes 2 tablespoons minced fresh parsley Directions: In a large bowl, combine the flour, baking powder and sugar. In a small bowl, whisk milk
Peanut butter banana bread
1/2 cup butter, softened 3/4 cup chunky peanut butter 1 cup sugar 2 eggs 1 cup mashed ripe banana (about 2 medium) 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda In a large bowl, cream the butter, peanut butter and sugar until light and fluffy. Add eggs, one at a time, beating
Jam-Topped Mini Cheesecakes
Ingredients 1 cup graham cracker crumbs 3 tablespoons butter, melted 1 package (8 oz) cream cheese, softened 1/3 cup sugar 1 egg, lightly beaten 1 teaspoon vanilla extract Assorted jams, warmed Directions In a small bowl, combine graham cracker crumbs and butter. Press gently onto the bottom of 12 paper-lined muffin cups. In another small
Honey Nut Bread
Ingredients 2 1/2 cups flour 3 teaspoons baking powder 1/2 teaspoon salt 3/4 cup honey 1/4 cup butter or margarine, melted 1 cup milk 1 egg, beaten 1 teaspoon grated orange peel 3/4 cup chopped walnuts Directions Combine flour, baking powder and salt; mix well and set aside. Combine honey, butter, milk, egg and orange
Greek Cookies
Ingredients 2 s oil 1 stick margarine, softened 1 sugar 2 eggs, beaten 2 teaspoons baking powder 1/2 teaspoon baking soda 7 to 8 cups flour 1 orange juice 2 s honey 3/4 water 1 lb. finely ground nuts Directions Mix oil, butter and sugar. Add eggs and beat well. Add flour, baking powder and
Blueberry Lemon Bread
Blueberry Lemon Bread Ingredients: 1 1/2 cups all-purpose flour 1 tsp. baking powder 1 tsp. salt 1/3 cup butter, melted 1 cup granulated sugar 2 eggs 1/2 tsp. vanilla extract 2 tsp. fresh grated lemon zest 2 Tbsp. fresh lemon juice 1/2 cup milk 1 cup blueberries, fresh or frozen 1 Tbsp. all-purpose flour Ingredients
Sweet Pumpkin Pancakes
Ingredients: 1 cup complete pancake & waffle mix (or 1 8-ounce package) 1 teaspoon pumpkin pie spice 1 teaspoon vanilla 1 tablespoon brown sugar 1/2 cup pumpkin (baked or canned) 1/4 cup chopped nuts (optional) Directions: Combine all ingredients and stir just until large lumps disappear. Over-stirring will cause tough pancakes. Pour slightly less than
