Search Results for "apple"
Recipe Results 81 of 142 pages
Spicy Spinach and Artichoke Dip
Ingredients: 1/2 cup butter (1 stick) 1 medium onion, chopped (1 cup) 2 (10-ounce) packages frozen chopped spinach, thawed and well drained 1 (14-ounce) can artichoke hearts, drained and chopped 1 (8-ounce) package cream cheese 1 (8-ounce) carton sour cream 1 cup shredded Monterey Jack cheese, divided 1 cup grated Parmesan cheese, divided 2 tablespoons
Gourmet Hot Chocolate Mix submitted by Debbie Flinner
Ingredients: 1 1/2 cups plus 1 tablespoon powdered instant dry milk 1 cup powdered coffee creamer 1 cup powdered chocolate flavored drink mix 3/4 cup powdered chocolate malted milk flavored drink mix 1/2 cup powdered sugar In a large bowl, combine the above ingredients and stir until mixture is well blended. Place mix in a
Boo Beverage
Ingredients: 2 cups orange juice 2 cups milk 2 pints orange sherbet 4 medium ripe bananas 2 cups whipped topping 18 miniature semisweet chocolate chips Directions: In four batches, process the orange juice, milk, sherbet and bananas in a blender until smooth. Pour into glasses. Cut a hole in the corner of a pastry or
Pizza Bagel Snacks
Ingredients: 2 bagels, halved 1/3 cup pasta sauce 1 cup mozzarella shredded cheese Toppings of your choice Directions: Preheat oven to 350°. Halve two bagels, and top them with the pasta sauce, cheese and toppings of your choice. Bake 8 to 10 minutes until the cheese is bubbly and melted. Suggestions for toppings are thin
Garden Fresh Salsa
1 pint cherry or roma tomatoes 3 to 4 peaches 1/2 white/yellow onion 1/2 small red onion 2 banana peppers 1 yellow bell pepper 1 green bell pepper 1 clove garlic 1/4 bunch cilantro (fresh) 1 tablespoon red wine vinegar Lime juice (fresh), to taste Salt and pepper, to taste Wash all vegetables, let dry.
Eggplant Salad with Almonds and Feta Cheese
2 large eggplants, about 2 pounds Salt 1/3 cup olive oil 2 tablespoons cider vinegar 1 tablespoon honey 1 teaspoon paprika 1/2 teaspoon cumin 1 tablespoon minced garlic Juice of 1 lemon, about 2 tablespoons 1 tablespoon soy sauce 1 tablespoon dried parsley 1/2 cup slivered almonds, toasted 2 ounces feta, crumbled and divided Heat
Mini Bacon and Blue Burgers
1 pound ground beef 3 ounces crumbled blue cheese 3 slices bacon, cooked crisp and chopped Leaf lettuce 8 mini rolls or buns 1 head roasted garlic (optional) 1/2 cup mayonnaise Freshly ground pepper to taste Divide ground beef into 16 equal pieces and shape into flat
Savory Italian-Style Wisconsin Cheese Ball
Cheese is a party and snack time favorite, but it doesn’t have to be boring. This recipe adds pine nuts and a blend of Italian cheeses for a savory treat.
Tomato/Tomato Paste Salsa
Yield: About 7 to 9 pints 3 quarts peeled, cored, chopped slicing tomatoes 3 cups chopped onions 6 jalapeno peppers, seeded, finely chopped 4 long green chiles, seeded, chopped 4 cloves garlic, finely chopped 2 (12 ounce) cans tomato paste 2 cups bottled lemon or lime juice 1 tablespoon salt 1 tablespoon sugar 1 tablespoon
