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Biggest challenge isn’t ag-related
When mad cow test alerts hit the airwaves, Dusty and Cheryl Sonnenberg were worried they wouldn’t be able to market their dairy beef products.
Stranded in Sugarcreek turned out to be blessing
Bus troubles turn to blessing.
Ohio’s leading organic farmers honored
COLUMBUS – The Ohio Ecological Food and Farm Association has bestowed its highest award on two of Ohio’s organic farmers.
Muskingum River navigation system named a civil engineering landmark
The Ohio Department of Natural Resources operates and maintains the river’s 150-year-old system of 10 hand-operated locks and dams – the oldest of its kind in the country.
Live the dream: Lease a park farm
BRECKSVILLE, Ohio – Two long-term leases are available through the Cuyahoga Valley National Park and
Exhibit brings old Halle’s holiday spirit back to life
Lake Metroparks opens “Woodland Halle Days,” featuring Halle’s Seventh Floor exhibit and Winter Wonderland, Nov. 23, at the Penitentiary Glen Nature Center in Kirtland.
Ethanol byproduct may improve soil
BELTSVILLE, Md. – In the first study of its kind, an Agricultural Research Service scientist has shown that the byproduct of ethanol fermentation from corn stover can increase the structural stability and organic matter content of soil, particularly of highly eroded soil.
One man’s experience with food waste biosolids
SALEM, Ohio – Biosolid doesn’t mean just municipal waste, it’s also food processing waste.
Riparian zones important to our ecosystems
Riparian zones serve many purposes along the streams and rivers to support a biodiversity ecosystem.
When Gene kicked in
Bryce Angell writes about some difficulty he had with shoeing a horse around his friend Gene.
