Search Results for "Grapes"

Recipe Results 76 of 143 pages

GARDEN HERB STRIP STEAKS

Wednesday, July 2, 2014

Ingredients: 2 beef Strip Steaks Boneless, cut 1 inch thick (about 10 ounces each) Salt Seasoning: 2 tablespoons chopped fresh thyme 1 tablespoon chopped fresh oregano 2 teaspoons freshly grated lemon peel 3 cloves garlic, chopped 1/4 teaspoon pepper Directions: Combine Seasoning ingredients in small bowl; reserve 2 teaspoons for garnish. Press remaining seasoning evenly

Pasta Snacks

Thursday, July 15, 2010

Ingredients Uncooked pasta (4 oz), wagon wheels, bowties or corkscrews 2 tablespoons grated Parmesan cheese 1 tablespoon ground walnuts 1/8 teaspoon garlic salt Vegetable oil for deep frying Directions Cook pasta according to package directions; drain. Rinse in cold water and drain well. Spread cooked pasta on paper towels to remove additional water. Heat 2

Lasagna Soup

Tuesday, April 13, 2010

Ingredients 1 pound ground beef 1/2 cup chopped onion 1 package (7 3/4 oz) lasagna dinner mix 5 cups water 1 can (14 1/2 oz) diced tomatoes, undrained 1 can (7 oz) whole kernel corn, undrained 2 tablespoons grated Parmesan cheese 1 small zucchini, chopped Directions In a Dutch oven or soup kettle, cook beef

Adreena’s Mac N’ Cheese

Thursday, August 24, 2006

Ingredients 3 s elbow noodles 6 s sharp and jack cheese 2 s milk 2 s evaporated milk 5 eggs black pepper seasoning salt garlic powder to taste Directions Boil noodles in salted water. Grate cheeses. In separate mixing boil, mix eggs with milks, black pepper, salt and garlic powder. Combine well. Drain noodles. Place

Pepperoni Bread

Wednesday, August 31, 2005

Ingredients 2 loaves frozen bread dough 1 egg, beaten 1/4 Parmesan cheese 1 tablespoon Italian seasoning sliced pepperoni 1 lb. grated Mozzarella cheese Directions Thaw frozen bread dough. Roll each loaf out to approximately 12×15 inch rectangle. Mix together egg, Parmesan cheese and Italian seasoning. Brush some of this mixture on center third of dough.

Grilled Steak And Parmesan Salad

Wednesday, July 20, 2005

Ingredients 1 boneless beef sirloin steak (1 lb.), 1/2 inch thick 1 cup Zesty Italian Dressing, divided 1 (10 oz.) bag mixed salad greens (about 8 cups) 2 medium tomatoes, cut into wedges 1 medium yellow summer squash or zucchini, chopped 1/4 grated Parmesan cheese Directions Place steak and 1/2 cup of dressing in resealable

Lemon Brown Sugar Barbecue Sauce

Wednesday, May 20, 2015

Ingredients: 2 cups ketchup 1/2 cup brown sugar 1 teaspoon grated lemon zest 6 tablespoons fresh lemon juice (or to taste) 2 tablespoons molasses 1 tablespoon Worcestershire sauce 1-1/2 teaspoons liquid smoke 2 teaspoons dry mustard (Colemans) 1 teaspoon onion powder 1/2 teaspoon freshly ground black pepper Directions: Combine the ingredients in a saucepan and

Homemade Creamed Corn

Thursday, December 18, 2014

Ingredients: 2 (10 ounce) packages frozen corn kernels, thawed 1 cup heavy cream 1 teaspoon salt 2 tablespoons granulated sugar 1/4 teaspoon freshly ground black pepper 2 tablespoons butter 1 cup whole milk 2 tablespoons cornstarch 1/4 cup freshly grated Parmesan cheese Directions: In a skillet over medium heat, combine the corn, cream, salt, sugar,

Ravioli Casserole

Wednesday, February 19, 2014

Ingredients: 3 1/2 cups spaghetti sauce 1 package (25 ounces) frozen cheese ravioli, cooked and drained 2 cups (16 ounces) 4 percent cottage cheese 4 cups (16 ounces) shredded mozzarella cheese 1/4 cup grated Parmesan cheese Directions: Spread 1/2 cup of spaghetti sauce in an ungreased 13-inch by 9-inch baking dish. Layer with half of

Fish Chinese Style

Wednesday, August 10, 2005

Ingredients 1 (8 oz.) mild fish fillet, such as grouper, sole or ono 2 tablespoons butter or margarine 1 tablespoon fresh gingerroot, grated 1 teaspoon garlic, minced 1 teaspoon sugar 2 tablespoons soy sauce 1/2 green onions, chopped 3 tablespoons vegetable oil fresh cilantro sprigs Directions saute fillet in butter 5 minutes, turning once. Transfer