Search Results for "Tomato"
News Results 76 of 153 pages
How to deal with pasture and forage pests
Ohio State Extension educator shares best practices for managing pests in pastures and forage fields.
1,300 first graders at Ashtabula County Ag Day
The Ashtabula County Farm Bureau and the OSU Extension office in Ashtabula County taught more than 1,100 first graders where their food comes from.
Ohio counties waiting to be approved for woodland easement program
The Forest Legacy Program is a partnership between participating states and the USDA Forest Service to identify and help protect environmentally important forests from conversion to nonforest uses.
Farmers walk a delicate tightrope
“There were times we wondered how we kept from starving to death, but as long as mama had eggs from our laying hens after she had sold enough to fill orders, we knew we would survive. We felt lucky when papa brought rabbit home from the woods, and if there were still carrots and onions
2013 Mercer Co. 4-H Roundup livestock sale totals nearly $142,000
This year’s market livestock sale at the Mercer County (Pa.) 4-H Roundup totaled nearly $142,000.
Simplifying homesteading practices for beginners
As folks move to rural America, it is important to keep in mind the necessity to work with the land and not against it.
Milk bonus does your wallet good
By adjusting management practices, milk producers could probably obtain bonuses with little or no added production costs.
Tuscarawas Co. Farm Bureau celebrates its members’ successes
SUGARCREEK, Ohio – “Hog Wild for Our Ohio” was the theme for the 2005 Tuscarawas County Farm Bureau annual meeting Aug.
Holiday memories are the best kind
By now, your carcass soup — you do make carcass soup don’t you? — is waiting for the mashed potatoes or noodles or rice, however you prefer, and maybe this is the best part of Thanksgiving. No company, no fuss and so filling and hearty you don’t even need dessert. And speaking of Thanksgiving, I’ve
A Tale of Tapioca: Daddy’s Little Deception
Miffed and mildly embarrassed, my high school senior, Jo, admitted one more time to friends at school that, as a little girl, her dad told her that tapioca was fish eggs.
