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New meat science major already gaining interest
COLUMBUS — With the change from quarters to semesters at the Ohio State University, students were given the opportunity to major in meat science. Dr. Henry Zerby, the leader in creating the new major, said the conversion to semesters was an opportunity to redesign the curriculum. Zerby said meat science had been a minor, but
The market knows no border
SALEM, Ohio — One-third of U.S. products are destined for export, according to Chris Henney, president and CEO of Ohio Agribusiness Association, and with numbers like that, it is clear that farmers and agribusiness professionals need to have an international perspective. In the College of Food, Agricultural and Environmental Sciences at Ohio State University, 40
Full STEAM ahead: First children’s museum to open in Mid-Ohio Valley in April
Discovery World in Parkersburg, West Virginia, is in the final stages of exhibit construction and the sternwheeler in the museum stands out.
Preserving local photos keeps the story alive
Tom Downing enjoys seeing steam engine photos shared by various enthusiasts and appreciates the preservation of history.
Series honors retired OARDC Director Steve Slack
Ohio State’s College of Food, Agricultural, and Environmental Sciences created a research lecture series to honor Steve Slack, retired director of the Ohio Agricultural Research and Development Center.
Steam fueled a revolution, but was risky
One of the prime movers of the revolution was the steam engine and its ability to pull multiple cars of goods and people along tracks across the country.
A home gardener’s guide to crop rotation
Crop rotation helps replenish soil, improves yields and prevents pests and diseases in the home garden. Learn the basics of rotating crops by plant family.
Malting barley conference set
The 2017 Malting Barley Conference and Trade Show will be held at the Greene County fairgrounds March 24.
Modern corn hybrids more resilient to nitrogen stress
Purdue University agronomists find modern corn hybrids use the same amount of nitrogen as earlier varieties and suggest saving some nitrogen for application later in the season.
Tracing the development of steam engine
The history of steam engines as we know them begins in the mid-1600s, which appears to be an interesting period both politically and scientifically.
