Search Results for "Dill"
Recipe Results 68 of 118 pages
Yogurt
Ingredients 1 gallon milk 2 s white sugar 2 tablespoons plain gelatin 2 tablespoons any flavor gelatin (optional) 1 water 2 teaspoons vanilla 4 tablespoons yogurt Directions Heat milk to 190°. Cool to 130° by filling sink half full of cold water and setting kettle of milk into it. Stir while cooling. While milk is
Cheesy Broccoli Potato Soup
Ingredients 4 tablespoons butter 1 cup onion, chopped 1/2 flour 4 cups low-sodium chicken broth 4 cups fat free milk 16 ozs. frozen broccoli, chopped 2 cups potatoes, peeled and diced 1 1/2 s Cheddar cheese, shredded 1 tablespoon Worcestershire sauce 1 teaspoon salt 1/2 teaspoon pepper Directions Melt butter in large saucepan over medium
Cranberry Ice
Ingredients 2 cups cranberries 4 cups water 1 cup sugar or to taste 3 teaspoons frozen orange juice concentrate, thawed Directions Combine berries and water in large saucepan and bring to boil over high heat. Reduce heat and cover pan tightly; simmer about 10 to 12 minutes. Puree berries and water in food mill or
Classic Pecan Pie
Ingredients 3 eggs, slightly beaten 1 cup sugar 1 cup light or dark corn syrup 2 tablespoons margarine or butter, melted 1 teaspoon vanilla extract 1 1/4 s pecans 1 9 inch, unbaked, frozen or refrigerated, deep-dish pie crust Directions Preheat oven to 350°. In medium bowl with fork beat eggs slightly. Add sugar, corn
Tortilla Pinwheels
Ingredients 8 ozs. sour cream 1 cup Cheddar cheese, grated garlic powder to taste 5 10-inch flour tortillas 8 ozs. cream cheese, softened 1/2 onion, chopped salt and pepper to taste fresh parsley for garnish Salsa: 1 (4 oz.) can diced green chilies, well drained 1 (4 oz.) can chopped black olives, drained Directions Mix
Nutella Marshmallow Quesadillas
Nutella Marshmallow Quesadillas Ingredients: 4 soft flour tortillas 8 Tbsp Nutella 8 Tbsp. marshmallow creme 2 Tbsp. butter, melted 2 tsp. cinnamon 2 tsp. sugar Directions: Preheat your grill to low. Warm, but do not brown the tortillas and then lay them flat on a work surface. Spread 2 tablespoons of Nutella and 2 tablespoons
Fiesta Party Puffs
Ingredients Dough: 1 cup water 1/2 cup butter (no substitutes) 1 cup all-purpose flour 4 eggs Filling: 6 eggs, hard-cooked and chopped fine 1 cup black bean and white corn salsa (or salsa of your choice) 1/4 cup sour cream 1/4 cup mayonnaise 1/3 cup shredded cheddar cheese 6 green onions, diced 1/4 teaspoon fresh
Cookie Truffles
Cookie Truffles Ingredients: 36 chocolate filled cookies, crushed using a food processor 8 oz. pkg. cream cheese, softened 1 lb. white or dark baking chocolate; or 8 oz. of each Directions: In a large mixing bowl, combine crushed cookies and cream cheese. Beat with mixer on low speed or use your hands to combine until
Homemade Peach Ice Cream
Homemade Peach Ice Cream Ingredients: 10 fresh peaches, peeled, pitted and chopped 1 pint half-and-half cream 1/2 cup white sugar 1 14 oz. can sweetened condensed milk 1 12 oz. can evaporated milk 1 Tbsp. vanilla extract 2 cups whole milk, or as needed Ice cream maker Directions: Working in batches, puree peaches with half
Baked Sweet Onions
Baked Sweet Onions Submitted by: Anna Miller of Zanesville, OH Ingredients: 2-3 large sweet onions (such as Vidalia, etc.) 1 cup cheese sauce mix (bulk mix or Southeast Mills or similar) 1 tsp. ground cumin 1/2 tsp. ground coriander 1/4 tsp. savory (or substitute thyme), optional 1 1/3 cups boiling water 1/3 cup seasoned fine
