Search Results for "Peach"
Recipe Results 64 of 212 pages
Festive Cranberry Cheese Ball Bites
Festive Cranberry Cheese Ball Bites Ingredients: 2 pkgs. cream cheese, softened 2 cups white cheddar, shredded or crumbled blue cheese 2 cups dried cranberries, chopped (divided) 2 cups pecans, chopped 1/4 cup green onions, freshly chopped 1 tsp. coarse salt 1 tsp. garlic powder 1/4 tsp. black pepper, freshly ground 1/4 cup chives or flat-leaf
Spicy Black Bean & Corn Burger
Ingredients: 1 (15 ounce) can black beans, drained ¾ cup Hulled White Corn, cooked 1 small onion, diced 2 cloves garlic, minced 1 jalapeno pepper, seeded and minced 1 tsp oregano ½ red bell pepper, diced 1 cup oats (Gluten free) 4 tsp chili powder 1 tbsp fresh Cilantro, minced ½ tsp Cumin ½ tsp
Whole Grain Strawberry Pancakes
Ingredients: 1 1/2 cups whole wheat flour 3 tablespoons sugar 1 teaspoon baking powder 1/2 teaspoon baking soda 3 eggs 1 container vanilla low-fat yogurt (6 oz) 3/4 cup water 3 tablespoons canola oil 1 3/4 cups sliced fresh strawberries 1 container strawberry low-fat yogurt (6 oz) Directions: Heat griddle to 375°F or heat 12-inch
Grilled Black Bean- and Rice-Stuffed Peppers
Ingredients: 1 can (15 oz) Progresso® black beans, drained, rinsed 3/4 cup cooked white rice 4 medium green onions, sliced (1/4 cup) 1/4 cup chopped fresh cilantro 2 tablespoons vegetable oil 2 tablespoons lime juice 1 clove garlic, finely chopped 1/4 teaspoon salt 3 large bell peppers, cut lengthwise in half, seeds removed 1 plum
Strawberry Cheesecake Ice Cream
Ingredients 2 cups granulated sugar 3/4 cups (6 oz) cream cheese, softened 4 large egg yolks 3 cups milk 1 cup half-and-half 1 1/2-3 cups fresh strawberries, or other berries, coarsely chopped 1/4 cup confectioners? sugar 1/4 cup water Directions In a medium saucepan over medium-high heat, bring milk and half-and-half just to a boil.
Strawberry Shortcake Layer Cake
Ingredients for the Cake: 1 cup (2 sticks) unsalted butter, at room temperature 2 cups granulated sugar 3 cups cake flour, sifted 1 tablespoon baking powder 1/2 teaspoon salt 1 1/4 cup milk 4 large eggs 2 teaspoons vanilla extract Ingredients for the Strawberries: 1 quart fresh strawberries, sliced 2 tablespoons granulated sugar 1 teaspoon
Gingerbread Trifle
Gingerbread Trifle Yield: 16 Servings For the Gingerbread Cake: 2 1/2 cups flour 2 teaspoons baking powder 2 teaspoons Ground Ginger 1 teaspoon Ground Cinnamon 1 teaspoon baking soda 1/2 cup (1 stick) butter, softened 1/2 cup firmly packed brown sugar 1 cup molasses 1 egg 1 teaspoon Vanilla Extract 1 cup boiling water For
Herb-Roasted Turkey with Citrus Glaze
Ingredients 1 15 lb. whole turkey fresh or frozen (thawed) 3 large lemons 2 large limes 1 1/2 teaspoons salt, divided 1/2 teaspoon black pepper, coarsely ground 1/4 cup dry white wine (see note) 1/4 cup packed brown sugar Pan Gravy 1 bunch each fresh sage, marjoram, and thyme, divided Directions Preheat oven to 325°.
Rugelach Cookies
Rugelach Cookies Yield: Makes 2 dozen. Ingredients: ½ cup butter softened 4 ounces cream cheese, softened ½ tsp. vanilla extract 2 Tbsp. sugar 1 cup flour ¼ tsp. salt 1 egg, beaten 1 Tbsp. cream ¼ cup raspberry or apricot jam 2 Tbsp. coarse sugar Filling Ingredients: 2 Tbsp. brown sugar 1 Tbsp. white sugar
Tzatziki and Pita Chips
Ingredients: 1 cucumber (cut in half lengthwise) 1 tsp. garlic (peeled and minced, about 1-2 cloves) 2 pkgs. (6 ounces each) plain Greek yogurt 1 tsp. dried dill and/or fresh mint 1/4 tsp. salt 1 Tbsp. olive oil 6 (6 1/2 inch) whole wheat pita bread pockets Olive oil Dried basil, parsley, garlic powder (optional)
