Search Results for "Grapes"
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Water: The elixir of life, farming
Water is called many different things depending on your situation and location. Here in southern Ohio, it’s a real nuisance.
Might be time for endophyte test
Ryegrass can contain toxic levels of endophyte, says Dave Barker, this week’s columnist.
Plenty of options for summer bird feeding
With the right combination of foods, feeders and water, a warm weather feeding station can be just as busy as one in mid-winter.
Take forage inventory now and manage accordingly
Grazing decisions made now will impact regrowth next spring. There are several options to consider if you are on the short end of the forage supply.
Maximize forage quality or reduce soil compaction?
If we harvest forages as soon as possible on wet soils what are the consequences? Get the answers in this week’s All About Grazing column.
Thirty-eight New York counties eligible for USDA emergency loans
Assistance will help New York farmers recover from reduced pasture grazing and crop production caused by severe drought conditions.
Summer-planted oats make ideal forage
Oats can be planted in the summer as an early fall forage for harvest or grazing. OSU Extension educator Allen Gahler explains how to maximize yields.
Reduce loss when storing bales outside
How we store hay makes a difference in the potential for winter forage losses. Learn how to minimize your losses.
How to manage your pastures for calving
Ohio State University Extension’s Jordan Penrose walks readers through managing pastures for the best calving outcomes.
Optimizing high forage yields
Ohio State Extension educator Clif Martin share tips for optimizing your forage yields and preventing overgrazing.
