Search Results for "Spinach"
Recipe Results 53 of 61 pages
Chewy Amaretti Cookies
Ingredients 1 (7-ounce) tube pure almond paste (not marzipan; 3/4 cup) 1 cup sugar Pinch of Kosher salt 2 large egg whites at room temperature for at least 30 minutes Directions Preheat oven to 300° and place racks in upper and lower thirds of oven. Line two large sheet pans with parchment paper. Pulse almond
Bourbon BBQ Chicken
Bourbon BBQ Chicken Ingredients: 2 lbs. boneless skinless chicken breasts 1/2 cup soy sauce 1/2 cup unsweetened apple sauce 1/2 cup finely chopped yellow onion 2 tsp. grated ginger 4 garlic cloves, minced 1 Tbsp. canola oil 1/4 cup bourbon 1/4 cup BBQ sauce 2 Tbsp. apple cider vinegar 3 Tbsp. brown sugar pinch of
Chicken Fingers with Honey Drizzle
Chicken Fingers with Honey Drizzle Ingredients: 1 cup honey 1 Fresno red chile, thinly sliced 1 tsp. smoked paprika 1½ lbs. boneless, skinless chicken breast halves, cut into tender-size pieces OR purchased boneless chicken tenders 2 eggs 1½ cups panko breadcrumbs 1½ tsp. kosher salt ½ tsp. ground black pepper 1 tsp. garlic powder Pinch
“Kipferl” – Christmas Crescent Cookies
Ingredients: 2 1/8 cups flour 1 pinch salt 7 tablespoons unsalted butter 1/2 cup powdered sugar 1 egg 3 teaspoons vanilla sugar* 1 1/4 cups ground almonds 6 tablespoons powdered sugar 1 1/2 teaspoons vanilla sugar* Directions: In a large mixing bowl, combine flour and salt. Cut in the butter until the size of small
Cake Batter Bars
Ingredients for the Cookies: 1/2 cup (1 stick) butter, room temperature 1/2 cup sugar 1 cup brown sugar, lightly packed 2 eggs 1 teaspoon vanilla 1 cup all-purpose flour 1 cup yellow cake mix 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup sprinkles Ingredients for the Frosting: 1 cup (2 sticks) butter, room temperature
Green Bean and Broccoli Casserole Piccata
Ingredients: 3 lb. green beans , trimmed 3 tbsp. butter , plus more for the baking dish 5 tbsp. olive oil 1/2 c. finely diced onion Pinch ground cayenne Salt and pepper 2 garlic cloves , minced 1 c. condensed cream of mushroom soup 1 c. heavy whipping cream 3/4 c. white wine Juice of
Pork Loin Roast with Apple Compote
Ingredients 3 garlic cloves, minced 3 teaspoons dried Italian seasoning 2 teaspoons salt 1/2 teaspoon pepper 1 (3-lb.) boneless pork loin roast Kitchen string 2 teaspoons canola oil 2 lbs. Gala apples, unpeeled 1 tablespoon lemon juice 1 cup apple cider 5 tablespoons sugar 2 1/2 teaspoons orange zest 1/2 teaspoon ground cinnamon Pinch of
Ham Steak With Carmelized Apple Sticks
Ingredients 1 large firm red apple such as Braeburn, Gala, Rome Beauty or Fuji 2 tablespoons unsalted butter 2 baked ham slices, 1/4-inch thick, quartered 1 large shallot, finely chopped 2 teaspoons cider vinegar 1/2 apple juice 1 1/2 tablespoons whole-grain mustard 1/2 tablespoon Dijon mustard, or to taste pinch of ground cloves Directions Preheat
Homemade Black Bean Burgers
Homemade Black Bean Burgers Ingredients: 2 14 oz. cans black beans, drained, rinsed and patted dry 1 Tbsp. extra virgin olive oil 3/4 cup finely chopped bell pepper 1 cup finely chopped yellow onion 3 garlic cloves, minced 1 1/2 tsp. ground cumin 1 tsp. chili powder 1 tsp. garlic powder 1/4 tsp. smoked paprika
Honey Cream Pumpkin Pie
Ingredients: 1 frozen, unbaked 9″ deep dish pie shell For Honey Cream: 3 Tbsp. cream cheese, room temperature 2 Tbsp. honey 1 tsp. vanilla pinch of salt Ingredients For Pumpkin Layer: 1 (15 oz.) can pumpkin puree 3 eggs 3/4 cup brown sugar 1 Tbsp. cornstarch 2 tsp. pumpkin pie spice 1/2 tsp. salt 1/8
