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Recipe Results 46 of 142 pages
Pumpkin Swirl Bars
Pumpkin Swirl Bars Submitted by: Marianne Keim of Apple Creek, OH Batter Ingredients: 1¾ evaporated cane sugar or white sugar 1 cup vegetable oil 4 eggs 2 cups pumpkin 1 tsp. soda 2 tsp. cinnamon 2 tsp. baking powder 2 cups flour Topping Ingredients: 8 oz. cream cheese, softened 1 can sweetened condensed milk 2
Grilled French Onion
Grilled French Onion Ingredients: 1 sweet onion, large 1 beef bouillon cube (or 2 tablespoons of Steak Sauce) Butter (or Olive Oil) Foil Peel the onion leaving the root end undisturbed. Directions: Option 1: Cut a 1-inch deep hole into the top center of the onion (think of coring an apple). Make two slices crosswise almost
Chicken With Sweet Sauce
Ingredients 4 boneless, skinless chicken breasts 1/4 teaspoon salt 1/4 teaspoon black pepper 2 bacon slices, chopped 1/4 onion, minced 3/4 apple cider 1/2 fat-free, less-sodium chicken broth rice, optional Directions Flatten each chicken breast to 1/2-inch thickness. Sprinkle with salt and pepper. Cook bacon until crisp; remove from pan. Add chicken breasts to bacon
Browned Casserole
Browned Casserole Originally published on: November 1, 1935 Ingredients: 2 1/2 lb. meat – any inexpensive cut 4 onions 3 carrots 1/2 cup rice 1/4 tsp. gravy spice 2 tsp. salt 1/4 tsp. pepper boiling water Directions: Cut the meat in medium-sized pieces, brown them with the onion in savory drippings, then put in a
*Freezer Coleslaw
Ingredients 1 head cabbage, shredded 1 green bell pepper, finely chopped 1 onion, finely chopped 1 red bell pepper, finely chopped 2 cups sugar 2 teaspoons salt 1 teaspoon celery seed 1/2 cup apple cider vinegar 1 cup water Directions Toss vegetables in large bowl. Mix remaining ingredients in saucepan and bring to a boil.
Hot Mulled Cider
Hot Mulled Cider Ingredients: 1 small navel orange 12 whole cloves 1 piece star anise (optional) 1 “ ginger root cut into 8 slices 6 -8 allspice berries 3 cinnamon sticks 1 gallon unpasteurized non-alcoholic apple cider Directions: Stud the orange all over with the cloves. Set aside. Place the star anise, ginger root, and
Applesauce Breakfast Cake
Ingredients 1/4 brown sugar 1 tablespoon butter or margarine 1/2 teaspoon ground cinnamon 1/4 chopped pecans 1 cup all-purpose flour 1/3 sugar 1/4 teaspoon baking soda 1/2 teaspoon baking powder dash salt 1 egg, beaten 1/2 applesauce 1/4 cooking oil 1/2 teaspoon vanilla Directions Grease 8×8 baking pan. In small bowl, mix together brown sugar,
Applesauce Cake
Ingredients: 2 1/4 cup whole wheat pastry flour (all-purpose flour can be used, too) 2 teaspoon baking soda 3/4 teaspoon salt 1 teaspoon cinnamon 1/4 teaspoon nutmeg 2 cups brown sugar 2 cups unsweetened applesauce 2/3 cup canola oil 2 eggs 1 tablespoon vanilla 1/2 cup chopped walnuts (optional) Powdered sugar (optional) Directions: Preheat oven
Applesauce Muffins
Ingredients 1 1/4 s unsweetened applesauce 1 egg 2 tablespoons canola or corn oil 1/4 honey 1 whole-wheat flour 1 all-purpose flour 2 teaspoons baking powder 3/4 teaspoon baking soda 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg 1/3 raisins Directions In large bowl, beat together applesauce, egg, oil and honey. Sift in dry ingredients; stirring just
Applesauce Cake
Ingredients vegetable oil spray 1/2 acceptable margarine 1 sugar 2 egg whites 1 1/2 s applesauce 2 s all-purpose flour 1 1/2 teaspoons baking powder 1 teaspoon ground cloves 1 teaspoon nutmeg 2 teaspoons ground cinnamon 1/2 cup raisins Directions Preheat oven to 350°. Lightly spray 9-inch square cake pan with vegetable oil spray. In
