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Report: Pa. agriculture has $136 billion economic impact
The Pennsylvania Department of Agriculture unveiled a new economic impact analysis that shows agriculture has a $135.7 billion annual economic impact for the commonwealth.
The farm never sleeps
The farm may rest, but it scoffs at the notion that sleep is possible despite our efforts to lure it into tranquility.
Chicken soup is good for more than the soul
Chicken soup is loaded with immune-boosting vegetables and other ingredients that provide phytonutrients.
Ohio State University College of Food, Agricultural, and Environmental Sciences
The mission of Ohio State University’s College of Food, Agricultural, and Environmental Sciences is to provide personal attention, career track options, and real-world learning experiences.
Website launched to train communities across U.S. in food systems planning
Communities looking to broaden access to healthy food and sustain local farms and food production have a new resource: www.GrowingFoodConnections.org, a repository of information on food systems planning.
Advance directives manage care issues, reduce end-of-life medical costs
Advance directive documents are free, legally binding and readily available, yet too few Americans have completed one.
Is your child a picky eater? Blame it on your genes
CHAPEL HILL, N.C. — Parents may plead, cajole or entice their children to try new foods, but some kids just won’t budge. Now, new research from the University of North Carolina at Chapel Hill reveals that the reason these kids fear new foods has less to do with what’s on their plate and more to
Eugene E. Welch
ASHLAND, Ohio — Eugene E. Welch, 89, a lifelong resident of rural Polk, passed away Feb. 14 at the Hospice House in Ashland after a brief illness. Born Sept. 13, 1921, he was the son of Kent E. and Lela (Smith) Welch. He was a 1939 graduate of Polk High School. He served in the
Workshop will address chronic pain and farming
PATTON, Pa. — For nearly 30 years, Linda Deen has been an integral part of her family’s fruit and vegetable farm. Whether guiding 3,000 children on school tours through their autumn corn maze; feeding the farm’s peacocks, emu, or pheasants; or preparing bakery items in the farm store, Deen used to enjoy the multitude of
A weekly roundup of FFA news for the week of May 8, 2008
OBERLIN, Ohio — Holly Jones of Firelands High School was recently presented the school’s highest agricultural honor, the DeKalb Agricultural Accomplishment Award, sponsored by Monsanto Company. Jones, the daughter or Lewis and Lora Jones of Oberlin, received the award for excellence in academics, leadership and agricultural work experience. She has served on the FFA Leadership
