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Researchers seek ways to control perennial weeds in organic fields
WOOSTER, Ohio – Ohio State University scientists have received a four-year, $400,000 USDA grant to tackle a deep-rooted thorn in organic farming’s side.
Checkoff helps fast food giants use milk
Taco Bell, the largest Mexican quick-service restaurant chain in the United States, recently launched the first of several dairy-friendly menu items, thanks to support from the dairy checkoff.
June field day highlights muck crops
The 15-acre Muck Crops Branch, two miles south of Willard on state Route 103, lies in the heart of Ohio’s salad vegetable industry.
1920 Organics is homegrown happiness
Sam Augusta and his fiance have turned what used to be his grandfather’s dairy in Salem into a flourishing organic farm.
Not sure what to do with fresh, harvested radishes? Pickle them
Ohio State Chow Line has some suggestions for using all the radishes you recently harvested from your garden.
15 tips for growing eggplant
First time eggplant grower? Here are some tips for planting, growing and harvesting.
Hunting doesn’t need to be divisive
One day last week, the noise caught my attention. I pulled on my jacket to ward off the chilly wind and walked toward the barn bank.
Automated indoor farm opening in Cincinnati
80 Acres Farms is building a fully-automated indoor farm in the southeast part of Cincinnati, featuring state-of-the-art grow centers for specialty greens.
A roundup of FFA news for the week of Jan. 15, 2015:
WEST SALEM, Ohio — On Jan. 6, several members of the Northwestern FFA Chapter participated in a Christmas Tree pick-up for the community. Members Zach Berry, Ben Vaughan, and Cody Tegtmeier all helped out with this project. Members went to areas around the Northwestern School District to pick up the trees. The trees were
Clark: USDA report flawed, tanks corn rally
The mentality of the paper traders is that “rain makes grain.” The reality on the farm is that rain makes mud balls and little yellow corn plants. Experts were left scratching their heads over the numbers in the June 28 USDA corn and soybean planting report, and the market’s volatility echoed that confusion.






