Search Results for "Plum"
Recipe Results 41 of 61 pages
Cranberry Pistachio Toppers
Ingredients 1/2 dried cranberries 1/2 port wine or white grape juice 2 tablespoons honey 1 (8 oz.) pkg. cream cheese, softened* 1/2 chopped pistachio nuts, toasted** 2 tablespoons fresh parsley, chopped 1/8 teaspoon salt 1/8 teaspoon pepper crackers Directions In small saucepan, combine cranberries, wine and honey. Bring to simmer. Cook about 5 minutes or
Honey Baked Veggie Fries
Honey Baked Veggie Fries Ingredients: 1 lb. beets, peeled 1 lb. sweet potatoes, peeled 3 large carrots, peeled 2 T olive oil 1/2 tsp. sea salt, plus salt to taste 1/4 cup honey 1 Tbsp. apple cider vinegar Directions: Preheat oven to 400° F. Cut the beets, sweet potatoes and carrots each into slices that
Italian Pinwheels
Ingredients 1 can (8 oz) Pillsbury Crescent Recipe creations 1/3 cup mozzarella cheese 1/3 cup Parmesan cheese 6 slices salami, diced 1 teaspoon Italian seasoning 1 egg white, beaten 1/4 cup of pasta sauce plus more for serving Directions Heat oven to 350°. Unroll crescent dough sheet onto large cutting board. Sprinkle the dough with
Honey-Pepper Grapefruit
Ingredients 3 small pink grapefruit, peeled with all white pith removed 1 cup honey 1 tablespoon coriander seeds, slightly crushed 3/4 teaspoon whole black peppercorns cinnamon strips (at right) Directions Cut grapefruits crosswise into 1/4-inch slices. Cut each of these in half and remove any seeds and white center membrane. Transfer to heat proof glass
Homemade Pie crust
Homemade Pie crust Ingredients: 1/2 cup (1 stick) cold butter, cut into 1/2″ pieces 1 1/2 cups all-purpose flour, plus more for surface 1 Tbsp. granulated sugar 1/4 tsp. kosher salt 1/2 Tbsp. apple cider vinegar 4 Tbsp. ice water (or more, if needed) Directions: Place butter and flour into freezer for 30 minutes before
Blueberry Oatmeal Bread
Ingredients: 1 cup blueberries 2 cups flour, plus 1 tablespoon 1 cup sugar 2 teaspoons baking powder 1 teaspoon salt 1 cup Greek yogurt 2 eggs ½ cup (1 stick) butter, melted and cooled slightly 1 teaspoon vanilla ½ cup oats Directions: Preheat oven to 375°F. Line a 9×5-inch loaf pan with parchment paper or
Pa’s Pound Cake
Ingredients Cream cheese (8 oz), room temperature 1 cup oleo, room temperature 1/2 cup butter, room temperature 3 cups sugar 6 eggs 3 cups cake flour 1 teaspoon vanilla extract 1 teaspoon almond extract Directions Beat cream cheese, oleo, butter and sugar in a large bowl until smooth. Add eggs, one at a time, alternately
Apple Cupcakes with Cinnamon-Marshmallow Frosting
Ingredients Cupcakes: 1 1/2 cups shredded peeled apples 1/2 cup diced dried apples 3 tablespoons packed light brown sugar, plus 3/4 cup, divided 1 teaspoon ground cinnamon, divided 1/3 cup canola oil 2 large eggs 1 teaspoon vanilla extract 3/4 cup whole-wheat pastry flour 3/4 cup cake flour 3/4 teaspoon baking soda 1/4 teaspoon salt
Caramel Popcorn Balls
Caramel Popcorn Balls Yield: Makes 12-14 balls or squares Ingredients: 1 cup granulated sugar 1/2 cup light corn syrup 1/2 teaspoon white or cider vinegar 1/2 teaspoon table salt 1/4 cup salted butter, plus more for bowl and hands 1 teaspoon vanilla extract 12 cups popped popcorn Directions: Grease a large mixing bowl with butter
Blueberry Oatmeal Bread
Ingredients: 1 cup blueberries 2 cups flour, plus 1 tablespoon 1 cup sugar 2 teaspoons baking powder 1 teaspoon salt 1 cup Greek yogurt 2 eggs ½ cup (1 stick) butter, melted and cooled slightly 1 teaspoon vanilla ½ cup oats Directions: Preheat oven to 375°F. Line a 9×5-inch loaf pan with parchment paper or
