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Despite challenges, 2020 planting looking more hopeful than last year
The weather gave farmers plenty to talk about in 2019. Heavy rain delayed or prevented planting for many. This year, spring is looking more promising.
Heat wave can be ‘sneaky’ killer
Most people don’t realize that their odds for a heat-related illness go up the longer they’re exposed, climatologists say.
Rescuing food for Aliquippa
Brenda Jean Dudek struggles to make ends meet as a home health care specialist. Every day, she stops at the House of Prayer (HOP) Lutheran Church in Aliquippa to pick up pantry staples. The church is part of a bigger food distribution network called 412 Food Rescue, which is based in Pittsburgh.
Old diaries show how focus on moment can change over time
Judith Sutherland uncovers an old diary and reacquaints herself with her 13-year-old mind.
Words to start a new life
Kym Seabolt reflects on her children’s journey to obtain their degrees and offers advice as they recently graduated from college together.
Spotted lanternflies to be featured at Ag Progress Days
Spotted lanternflies will be among the topics highlighted during Penn State’s Ag Progress Days, Aug. 13-15. Find out what other topics will be featured.
Roundup of 4-H news for May 17, 2018
Catch up on news from the Breeders & Feeders 4-H club, Western Reserve Rangers 4-H club, Geauga Beef & Swine club, Granny’s Kids 4-H club and more.
Lingle Holsteins prove cow comfort matters
Cow comfort, health and genetics are the keys to success for Lingle Holsteins in Wooster, Ohio. The Lingles milk around 160 registered Holsteins and have a current rolling herd average of 25,058 pounds milk, 989 pounds fat and 780 pounds protein.
How to cook vegetables to retain nutrients
With so many opinions about cooking food, what are the best practices for preparing vegetables? Check out these some simple, but effective tips.
Life in an old coal town
Sutherland meets a woman from a small mining town in West Virginia like the one she enjoys reading about in a Homer Hickman novel.
