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Grin and please don’t bare it
As a nation stricken with uncertainty, we are seeking the comfortable; however, wearing pajamas in public is going too far.
Connection direction: Chefs want to buy local; need farmers
Chefs’ interest in locally produced food is increasing, mainly because of the taste.
A roundup of 4-H news for May 5, 2016
This week’s roundup includes news from the Auburn Swine 4-H club of Burton, Ohio.
Corn after corn may throw wrench into farm crop rotation systems
SALEM, Ohio – Give all the credit to the ethanol boom. There are more than 110 ethanol biorefineries up and running nationwide, and about 75 more coming down the line.
Ohio forage and grassland conference planned Feb. 3
The Ohio Forages and Grasslands Council annual conference is Feb. 3 from 8:30 a.m.-3:30 p.m. at the Ohio Department of Agriculture in Reynoldsburg. Register by Jan. 27.
CFAP details released, applications to open May 26
Guidelines are out for the Coronavirus Food Assistance Program that will give direct payments to farmers impacted by the COVID-19 pandemic.
New hope gaining speed for building Hispanic farm businesses in Ohio
PAINESVILLE, Ohio — A collaboration of organizations, businesses and individuals is working to help Hispanic farmers start farm market businesses in Northeast Ohio. Funding received The project received grant funding this spring from the Ohio State University Center for Farmland Policy Innovation’s Farmland Protection Partnership Program, which was matched by the Ohio Department of Agriculture
Report acreage and file notice of loss with FSA
Call your local FSA office to report acreage and report loss.
USDA’s RMA streamlines Ohio acreage reporting dates for 2012
SPRINGFIELD, Ill. — The USDA’s Risk Management Agency (RMA) and Farm Service Agency (FSA) have established 15 common acreage reporting dates for producers participating in RMA and FSA programs.
Cooking and empty nesting
For Kym Seabolt, empty nesting means fewer homecooked meals and fewer trips to the grocery store.
