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Dairy Excel: Water is the most valuable nutrient. Are your cows getting enough?
We need to be on our best behavior in the management of the water supply for dairy cattle during the summer.
Pointers for grazing in wet weather
With the 2011 grazing season underway I imagine everyone is moving livestock to new paddocks on a regular basis by now. It has been extremely wet in our area so it’s been a challenge to rotate livestock to areas where grass is growing without pugging soils and damaging the sod base in those paddocks. Suggestions
NCBA agrees to pay back $217,000 to Beef Checkoff Program
A letter dated Jan. 7 was sent to the USDA outlining resolution between the CBB and the NCBA.
Easy ways to resolve to make a difference in 2010
Now that the holiday season is history and life is getting back to normal, resolve to make a difference this year. Resolutions Here’s a list of resolutions to consider. Each is relatively easy, and most will save a few dollars over the course of the year. – Set your thermostat in winter to 68 degrees
“A consistently dour columnist…”
Come on, you don’t want to end this year reading what an aging aggie like me thinks the “Best Stories of 2009” are. Easy as it might be — health care, global warming, cap-and-trade, Uncle Honey… What, I already wrote about all those things? OK, how about what you wrote on what I wrote to
Repair or replace: Questions for vehicle owners
ORLANDO, Fla. — With the downswing in the economy and the country in a recession, many motorists have delayed the purchase of a newer vehicle. But as existing vehicles continue to age, major components can begin to fail and leave motorists facing a tough decision — invest in costly repairs to an older vehicle or
Farm profits fell faster than Wall Street
When Wall Street stumbled, futures markets hit the floor.
Sustainable ag leader says ‘scientism’ leaves no room for public debate
STATE COLLEGE, Pa. — It’s officially called the Pennsylvania Association for Sustainable Agriculture (PASA), but at last week’s Farming for the Future Conference, the group drew participants from 39 states and eight countries. “This is a younger group every year, and this is the most diverse crowd yet,” Executive Director Brian Snyder told the record
Army food and worldwide cuisine
Military chow has a lasting, often lousy reputation, shares columnist Roy Booth.
Which came first, resistance or egg?
ATHENS, Ga. – A surprising finding by a team of University of Georgia scientists suggests that curbing the use of antibiotics on poultry farms will do little – if anything – to reduce rates of antibiotic-resistant bacteria that have the potential to threaten human health.






