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‘Lack of leadership’ hurt Ohio farmland preservation program
Ohio’s farmland preservation program needs an extra $7 million this year to help it right the ship after several years of fiscal mismanagement, according to Agriculture Director Dorothy Pelanda said.
Manage your working capital in an economic downturn
Until markets improve, farmers should be aware of their financial situation, work with their lender and use financial analysis tools to make decisions.
Hard work pays off for Ohio FFA members
Ohio FFA members receive awards for their accomplishments at the 88th Ohio FFA Convention, May 5 and 6, in Columbus, Ohio.
Ohio Farmland Preservation overspent, not taking LAEPP applications in 2021
The Ohio Office of Farmland Preservation is not accepting applications for its Local Agricultural Easement Purchase Program this year.
Alexander Smalley journals about life in 1869
Judith Sutherland records Alexander Smalley’s journal entries which include riding velocipedes, a relationship with Miss Jenny Goudy and farm work in 1869.
Thanksgiving creates a long weekend for trading
Grain markets on the Chicago Board of Trade can do weird things over the Thanksgiving holiday. Marlin Clark weighs in on the recent changes.
It’s show season for boats
It’s show time and four of the best are on stage in the next few weeks. Mike Tontimonia has all the information in his column this week!
Mark calendars for these outdoors, boat shows
It’s show time! Starting soon, Cleveland’s IX Center will be stuffed with boats and bucks as the annual Mid-American Boat Show and the Outdoor Adventure Show open under the same roof.
Student efforts net more than $5200 for dairy farmers in New England
BURLINGTON, Vt. — UVM students contributed $5,219.30 to Vermont and New England dairy farmers at a ceremony Oct. 2. The University of Vermont‘s student-led Keep Local Farms program, a new initiative that enables consumers to contribute money directly to dairy farmers to help them receive a sustainable price for their milk, netted more than $4,700
New biopesticide for organic food boom
PHILADELPHIA — With the boom in consumption of organic foods creating a pressing need for natural insecticides and herbicides that can be used on crops certified as “organic,” biopesticide pioneer Pam Marrone, is reporting development of a new “green” pesticide obtained from an extract of the giant knotweed. That 12-foot-high Goliath, named for the jointed
