Search Results for "Peppers"
Recipe Results 319 of 322 pages
Chocolate Fondue
Chocolate Fondue Ingredients: 10 oz. semisweet or bittersweet chocolate, chopped ⅓ cup milk ⅓ cup heavy cream 1 tsp. vanilla extract For dipping: strawberries, bananas, marshmallows, vanilla cookies, etc. Directions: In a saucepan or stovetop-proof fondue pot, combine the chocolate, milk and cream and heat on low, stirring often, until the chocolate is completely melted
Dill Pickle Soup
Submitted by: Gaye V. Ochs of Leeper, PA Ingredients: 5 Dill Pickles, shredded 4 teaspoons butter, divided 1 quart water 1 carrot, chopped 2 celery stalks, chopped 1 parsley root, chopped 1 leek, chopped 1 potato, chopped and cubed 1/2 cup sour cream 2 tablespoons chopped dill Directions: Over overflow heat to avoid browning, saute
Irish Soda Bread
Ingredients 4 cups all-purpose flour 1 teaspoon salt 1 teaspoon baking soda 1 teaspoon sugar 2 cups buttermilk Directions Preheat oven to 450°. Sift dry ingredients into large bowl. Add buttermilk slowly to make soft dough. Hint: Work quickly because buttermilk and soda will begin to react quickly. Knead dough lightly too much handling will
Cleaning Different Metals
Cleaning Different Metals Courtesy of: Division of Agriculture, University of Arkansas Chrome/Stainless Steel 2 Tbsp. baking soda 1 qt. water Directions: Dissolve the baking soda in water, wipe on and rinse. Copper salt vinegar or lemon juice Directions: Rub lightly with fine, non-iodized table salt wetted with vinegar or lemon juice. Brass salt cornstarch vinegar
Blueberry Jam
Ingredients 1 quart blueberries sugar as needed 1 apple, peeled, cored and chopped Directions Put half the berries in large saucepan and crush slightly; add remaining berries. Cook over medium heat until soft. Remove from heat and measure; add 1 cup sugar for each cup berry pulp. Return to pan and add apple. Stir until
Pumpkin Cake with Cream Cheese Icing
Reader Recipe: Gaye V. Ochs of Leeper, PA Ingredients for Cake: 2 cups sugar 4 eggs 1 cup salad oil 2 cups pumpkin 2 cups all-purpose flour 2 tsp. cinnamon 2 tsp. baking soda 1/2 tsp. salt Ingredients for Icing: 1 stick butter 1 1-lb. box powdered sugar 8 oz. softened cream cheese 2 tsp.
Walnut Honey Loaf
Submitted by Gaye V. Ochs, of Leeper, PA Ingredients: 1 cup honey 1 cup milk 1/2 cup sugar 2 1/2 cups sifted flour 1 teaspoon soda 1 teaspoon salt 1/2 cup walnuts, chopped 1/4 cup butter 1 egg, or 2 unbeaten egg yolks Directions: Sift together the flour, soda and salt. Set aside. Combine honey,
Crunchy Chinese Pork Salad
Ingredients 3/4 pound roast pork, cubed 4 slices bacon, diced 6 cups torn iceberg lettuce 1 8-oz. can sliced water chestnuts, drained 1/2 cup sliced green onions 3 tablespoons soy sauce 2 tablespoons honey 1 tablespoon ketchup 1 teaspoon dry mustard 1 3 oz. can chow mein noodles Directions In large skillet, cook bacon just
Gone All Day Casserole
Submitted by Debra Flinner, of Canton OH Ingredients: 1 c. uncooked wild rice, rinsed & drained 1c. chopped celery 1c. chopped carrots 2 4oz. cans mushroom stems and pieces, drained 1 lg. onion, chopped 1 clove garlic, minced 1/2 c. slivered almonds 3 beef bouillon cubes 2-1/2 tsp. seasoned salt 2 lb. boneless round steak,
Tiramisu
Ingredients: 1 cup ricotta cheese 3/4 cup cream cheese 1 Tbsp. dark rum 1/4 cup sugar 1-1/2 cups very strong espresso coffee, cooled 16 Ladyfingers 2 Tbsp. cocoa powder for dusting Directions: Spray bottom of souffle dish with non-stick spray; set aside. Beat together cheeses, rum and sugar until light and creamy; set aside. Pour
