Search Results for "collards"
News Results 311 of 342 pages
Guebert tells OEFFA members ‘big ag’ is unsustainable
Sustainable farming advocate calls out ‘big ag’ at Ohio farming conference.
Ohio CAUV tax rates: What goes up, must go up some more
Ohio farmers are up in arms over latest round of CAUV property tax increases, in some cases up by 300 percent since the last triennial update.
The Erie Canal in New York — from folly to fame
Traveling in this country during the 16th and 17th centuries was difficult in the extreme.
Federal carbon cutting policy could be costly
EPA plan calls for 30 percent reduction in carbon emissions from power plants.
City farming for country folks
Urban farms are filling vacant lots, growing as rooftop gardens, and sprouting in streetside flowerboxes. Creative and resourceful city farming methods put-to-use in the country can increase farm yields, productivity and profit. Urban farming techniques can help country farmers optimize space, micromanage renewable resources, and market products direct.
COBA’s GM reflects on 20 good years in genetics
It has been fun to build a winning cooperative team at COBA/Select Sires and then cheer them on as COBA has achieved new sales records 15 of the last 16 years.
Facing off over funerals in Pa.
Pennsylvania funeral home rules are restricting funeral directors and families.
Food chemist Lloyd Hall changed the industry
Hello again! The other day my wife asked me to retrieve some canned goods from the basement cupboard and I was reminded of the many trips I made to the fruit cellar as a child. There were rows and rows of quart jars filled with vegetables and fruits and meats. It was a beautiful sight
More pork produced, less available
WEST LAFAYETTE, Ind. — More pork is being produced in the U.S. but less is available for U.S. consumers, said a Purdue University Extension marketing specialist. “What does more pork production but less available for U.S. consumers mean?” said Chris Hurt. “Pork exports grew by 68 percent in the first half of the year and
Stockpiled forages are ready to use
Here we are in December and I see livestock in numerous pastures where there is no grass left to eat.
