Search Results for "Potato"
Recipe Results 26 of 184 pages
Cheesy Herb Potato Casserole
Ingredients: 3-4 lg. potatoes (very thinly sliced) 1 cup thinly sliced onion 1 cup shredded reduced-fat sharp Cheddar cheese 1/2 teaspoon Italian herb seasoning 1/2 cup stock or reduced-sodium broth 1 1/2 teaspoons Dijon mustard 1/2 teaspoon garlic salt nonstick cooking spray Directions: Spray an 8-inch microwave-safe baking dish with nonstick cooking spray. Place 1/3
Potato & Corn Chowder
Ingredients 4 large Yukon Gold potatoes, cut into ½ inch cubes, skin left on 1 large onion, chopped 2 cups water 1 tsp. chicken or vegetable bouillon powder 2 tsp. dried parsley 1/2 tsp. salt 1/4 tsp. pepper 1 (14.5 oz) can cream style corn 1 (14 oz) can whole kernel corn, drained 1 cup
Sweet Potato Pie
Sweet Potato Pie Ingredients: 1 pound sweet potatoes 1 cup firmly packed light brown sugar 2 large eggs 1/2 cup butter, melted 1 (5-ounce) can evaporated milk 1 tsp. ground cinnamon 1/4 tsp. ground nutmeg 1/4 tsp ground ginger 1/4 tsp. salt 1 tsp. vanilla extract 1 (9-inch) unbaked deep dish pie crust Directions: Preheat
Garlic Mashed Potato Soup
Garlic Mashed Potato Soup Ingredients: 1 Tbsp. margarine 1/2 yellow onion (diced) 3–4 cloves garlic, minced, to taste 2 large russet potatoes, peeled and diced 32 oz. chicken or vegetable broth, low-sodium 2 Tbsp. sour cream 4 green onions (scallions), thinly sliced, or use chives 1/3 cup cheddar cheese, shredded 2 strips bacon, cooked and
Sweet Potato Salad
Sweet Potato Salad Ingredients: 3 large sweet potatoes, peeled and cubed (about 2 lbs.) 1 small red onion, thinly sliced into half moons 2 Tbsp. extra-virgin olive oil To taste salt and black pepper 1/2 cup dried cranberries 1/2 cup crumbled feta 1/8 cup freshly chopped parsley For the dressing 2 Tbsp. apple cider vinegar
Ham & Potato Soup
Ham & Potato Soup Yield: 4-6 servings Prep time: 10 minutes Cooking time: 25 minutes Total time:35 minutes Ingredients: 3 1/2 cups peeled and diced potatoes 1/3 cup diced celery 1/3 cup finely chopped onion 3/4 cup diced cooked ham 3 1/4 cups water 2 Tbsp. chicken bouillon granules 1/2 tsp. salt or to taste
Green Bean And Potato Puree
Ingredients 1 lb. boiling potatoes, peeled and cut into 1/2-inch dice 1 lb. green beans, halved 5 tablespoons unsalted butter 1/4 teaspoon salt 1/4 teaspoon freshly ground white pepper Directions Preheat oven to 450°. In large saucepan of boiling salted water, cook potatoes over moderate heat 10 minutes. Add beans, cover partially; cook until beans
Herb Potato Salad
Ingredients: 1/4 tablespoon salt 5 small potatoes (1 pound) 1/2 cup radishes (sliced, optional) 1/2 teaspoon basil (dried) 1/4 teaspoon thyme (dried) 1/4 teaspoon onion powder 3 tablespoons yogurt, non-fat plain 1 tablespoon mayonnaise, reduced calorie 1 1/2 teaspoons prepared mustard 1/6 tablespoon garlic (1/2 teaspoon, chopped) Directions: Scrub potatoes and cut into cubes. Place
Sweet Potato Mac & Cheese
Sweet Potato Mac & Cheese Ingredients: 1 (16 oz.) box whole wheat pasta Non-stick cooking spray 2 Tbsp. butter 2 Tbsp. all purpose flour 2½ cups milk 1 cup shredded cheddar cheese ½ tsp. salt 1 (16 oz.) can sweet potatoes, rinsed, drained & mashed (or 2 cups mashed, cooked sweet potato) ¼ cup bread
Loaded Mashed Potato Casserole
Ingredients 5 1/2 s mashed potatoes (about 4 lbs. uncooked) 1/2 milk 1 (8 oz.) pkg. regular or low-fat cream cheese, softened 1 regular or low-fat sour cream 2 teaspoons parsley flakes 1 teaspoon garlic salt 1/4 teaspoon ground nutmeg 3/4 shredded Cheddar cheese 12 slices bacon, crispy cooked and crumbled (about 1/2 cup. Directions
