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Bats are essential to the environment and benefit people

Monday, August 14, 2023

While some folks think bats are creepy and should be shooed away, they are essential to the environment and benefit people, especially those in agriculture.

Pennsylvania lawmakers hold hearing on ARCH 2 hydrogen hub

Wednesday, June 26, 2024

Industry leaders environmentalists provided testimony on the ARCH 2 hydrogen hub at a recent Pennsylvania environmental council public hearing on June 17.

Winter fishers don’t need to break the ice

Thursday, January 14, 2021

The open water below flood control dams offers a good chance to catch saugeye, especially if a rain increases flow and adds a little color to the water.

Ohio’s successful deer-gun hunting season results in

Saturday, December 19, 2020

Ohio’s hunters harvested 71,650 white-tailed deer during the annual gun hunting week that concluded Dec. 6.

Ag supply chain preps for COVID-19 uncertainty

Monday, March 30, 2020

The U.S. Department of Agriculture and other agencies say it’s business as usual in the COVID-19 shutdown. But uncertainty looms for agricultural markets.

Behind the Shows: 4-H market project work is daily for Stark County 4-H’er

Friday, March 6, 2020

Addy Brenner, a Stark County 4-H’er, spends time every day feeding and training her two 4-H market steers for the 2020 fair.

How to sow seeds outdoors during winter

Tuesday, December 24, 2019

Learn how to select seeds and ensure drainage and air transpiration to successfully sow seeds outdoors during winter.

Wayne County gets much-appreciated help with fair

Monday, September 17, 2018

Volunteers and teamwork helped Wayne County have a successful fair, despite a difficult year with the weather.

Mechanical corn pickers were off to a slow start

Thursday, October 26, 2017

During the 1920s, the pros and cons of the new-fangled machines were hotly debated in the farm press.

Miss America engages children at Ag Progress Days

Tuesday, August 16, 2016

Miss America Betty Cantrell visited Ag Progress Day, Aug. 16, to interact with children and better connect them to where their food comes from.