Search Results for "Potato"
Recipe Results 21 of 184 pages
Easy Potato Soup
Ingredients 10 medium potatoes, peeled and sliced 1 celery, diced 1 medium onion, diced salt to taste Directions Add just enough water to cover potatoes; cook until fork tender; do not drain water. Break up potatoes (do not mash). Add 1 stick butter, 1 can evaporated milk. If you want cheese add about 1/3 of
Country Style Potato Salad
Country Style Potato Salad Ingredients: 3 potatoes (medium) 1 cup celery (chopped) 1/2 cup onion (minced) 1 cup peas (frozen) 1 teaspoon mustard (prepared) 1/2 cup mayonnaise, low-fat 1/2 cup yogurt, non-fat plain black pepper (fresh cracked, to taste) lettuce and tomato (Garnish, optional) Directions: Wash potatoes, leave skin on and cut in bite-size chunks.
Potato Soup
Ingredients 6 to 10 potatoes, peeled and cut-up into chunks 1/2 celery, chopped 1/2 onions, chopped 3 s water 2 s milk, scalded 2 chicken bouillon cubes 3 tablespoons butter 1 sour cream 1 tablespoon flour 2 teaspoons salt 1/8 teaspoon pepper Directions Cook potatoes, celery and onions in 4 quart pan with cover on,
Beef and Potato Stroganoff
Ingredients 2 medium russet, white or yellow-flesh potatoes or 3 to 4 small red potatoes 3/4 pound 85% lean ground beef 1 teaspoon salt 1 pinch of black pepper 1 can (10 3/4 oz.) cream of mushroom soup 1 can (4 oz.) mushroom stems and pieces, drained 1/2 cup water 2 tablespoons Dijon mustard Directions
Potato and Onion Scallop
Potato and Onion Scallop Originally published on: March 2, 1923 Ingredients: Potatoes Cold Water 1 Spanish Onion 2 teaspoons chopped fresh Parsley Butter Salt & Pepper Sugar light cream or rich milk Directions: Slice as many potatoes as are needed, thinly, into cold water to stand for 1 hour. With a sharp knife, slice one
Creamy red potato salad
Ingredients: 2 pounds small red potatoes 4-6 eggs, hard-boiled, diced large 2 ribs celery, diced 1/2 cup diced red onion 2 tablespoons diced dill pickle 3/4 cup mayonnaise 1/4 cup sour cream 1 tablespoon vinegar 1 teaspoon Dijon mustard 1 tablespoon fresh or dried dill salt and pepper to taste Directions: Clean and cut the
Potato Pancakes
Ingredients 4 medium uncooked baking potatoes 1/2 cup spreadable chive and onion cream cheese 1 tablespoon all-purpose flour 1 egg 1/4 cup heavy whipping cream 1/2 to 1 teaspoon onion salt 1/8 teaspoon cayenne pepper 3/4 cup shredded Swiss cheese 1/4 to 1/3 cup canola oil Directions Peel and grate potatoes; drain on paper towels.
Potato Hobo Packs
Potato Hobo Packs Ingredients: 2 medium unpeeled russet potatoes, cut into 1-inch chunks (about 2 cups) 4 small unpeeled red potatoes, cut into fourths (about 1 1/2 cups) One onion, thinly sliced 2 tablespoons cold butter or margarine 1/2 teaspoon dried sage leaves 1/2 teaspoon paprika 1/2 teaspoon salt Optional: 2 tablespoons chopped fresh chives
Grilled Brown Sugar Sweet Potato Sticks
Ingredients 6 sweet potatoes 1 tablespoon butter 1/4 cup chopped walnuts 1/4 cup light brown sugar 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon allspice 2 tablespoons cider vinegar Prepare outdoor grill or stove top grill pan. Directions Pierce potatoes with fork. Place potatoes on piece of paper toweling in microwave oven. Microwave 10 min.
Potato Pan Rolls
Ingredients: 2 medium potatoes, peeled and quartered 1 1/2 cups water 2 packages (1/4 ounce each) active dry yeast 1 teaspoon sugar 1/2 cup butter, melted 1/2 cup honey 1/4 cup canola oil 2 eggs 2 teaspoons salt 6 to 7 cups all-purpose flour Directions: In a large saucepan, bring potatoes and water to a
