Search Results for "Radish"
Recipe Results 216 of 307 pages
Tomato Eggplant Bread Pudding
Ingredients: 1 eggplant (about 1 1/2 pounds), peeled and cut into 1-inch cubes 1 1/2 tablespoons olive oil 1 large onion, sliced 1 tablespoon all purpose flour 1 tablespoon light brown sugar 1 (14.5 ounce) can whole tomatoes 2 tablespoons chopped fresh basil or 1/2 teaspoon dried basil 1/2 teaspoon salt 1/4 cup butter 3
Roasted Plums with Ginger and Pecan
Ingredients 1 cup Riesling or other sweet white wine 1/3 cup dried apricots, chopped 3 tablespoons sugar 1 tablespoon grated peeled fresh ginger 1 tablespoon butter, softened 1 large egg yolk 3 tablespoons chopped pecans, toasted 9 plums, halved and pitted 2 cups vanilla low-fat frozen yogurt Directions Preheat oven to 350º. Bring wine to
Pineapple Angel Food Cake
Ingredients 1 1/3 sifted cake flour 1/2 sugar minus 1 tablespoon 1 pouch instant pina colada mix 1/2 teaspoon vanilla powder* 1/2 teaspoon salt 1 1/2 cup egg whites (1 doz. eggs) 1 1/2 teaspoon cream of tartar 1 sugar 1 crushed pineapple, drained Directions In medium bowl combine first five ingredients. In large mixing
Cinnamon Honey Roll Ups
Cinnamon Honey Roll Ups Ingredients: 2 cups ground walnuts, toasted 1/4 cup sugar 2 tsp. ground cinnamon 12 sheets frozen phyllo dough, thawed 1/2 cup butter, melted For the syrup 1/2 cup honey 1/2 cup sugar 1/2 cup water 1 Tbsp. lemon juice Directions: Preheat oven to 350 F. Combine walnuts, sugar and cinnamon. Place
French Toast Strata
French Toast Strata Yield: 6 Servings Prep time: 4 hours 15 minutes Cooking time: 45 minutes Total time:5 hours Ingredients: 4 slices of day-old bread cut into 3/4 inch 1/3 golden raisins 3 oz. cream cheese, cut into 1/4 inch cubes 3 eggs 1 1/2 cups milk 1/2 cup maple-flavored pancake syrup 1 teaspoon vanilla
Cheeseburger Sliders
Cheeseburger Sliders Ingredients: 2 lbs. lean ground beef, 90/10 ratio 1/2 Tbsp. olive oil 1 tsp. salt 1 tsp. black pepper 1 tsp. garlic powder 1/2 large sweet onion, finely diced 1/4 cup mayonnaise 10 slices Swiss cheese, or choice 8 oz. cheddar, shredded 24 sweet dinner rolls, cut and buttered 2 Tbsp. butter, melted,
Church Supper Casserole
Church Supper Casserole Ingredients: 1 lb. ground beef 2 cups sliced peeled potatoes 2 cups finely chopped celery 3/4 cup finely chopped carrots 1/4 cup finely chopped green pepper 1/4 cup finely chopped onion 2 Tbsp. butter 1 cup water 2 10-3/4 oz. cans condensed cream of mushroom soup, undiluted 1 5 oz. can chow
Chili Mac
Chili Mac Ingredients: 1 cup uncooked elbow macaroni 1 lb. ground beef 1 small green pepper, chopped 1 small onion, chopped 2 cans chili with beans 1 can whole kernel corn, drained 1 cup shredded cheddar cheese Directions: Cook macaroni according to package directions; drain. Meanwhile, in a large skillet, cook and crumble beef with
Crunchwrap Supreme
Crunchwrap Supreme Ingredients: 5 large flour tortillas 1 lb. lean ground beef 1/3 cup water 3 Tbsp. taco seasoning ⅔ cup nacho cheese sauce 4 tostadas 1 cup sour cream 1 cup iceberg lettuce, shredded 1 cup tomatoes, diced 2 cups Mexican cheese blend, shredded Directions: In a large skillet, cook ground beef over medium-high
Shrimp Ceviche
Shrimp Ceviche Ingredients: 1 lbs raw shrimp (frozen or fresh) peeled and deveined Lime Juice – about 5 limes or more as needed 1 cucumbers – diced into small chunks ⅓ white medium onion 2 small tomatoes – diced into small chunks 2 serrano or jalapeño peppers (or one of each) finely chopped – seeds
