Search Results for "Onion"
Recipe Results 213 of 252 pages
Fruited Wild Rice with Pecans
Fruited Wild Rice with Pecans Ingredients: 1/2 cup chopped onions 3 Tbsp. butter 6 oz. pkg. long grain and wild rice seasoning packet from wild rice mix 1 1/2 cups hot water 2/3 cup apple juice 1 lg. tart apple, chopped 1/4 cups raisins 1/4 cup pecans, chopped Directions: Combine all ingredients except pecans in
Sensational Six-Layer Dinner
Sensational Six-Layer Dinner Ingredients: 2 potatoes (medium, sliced) 2 cups carrots (sliced) 1/4 teaspoon black pepper 1/2 cup onion (sliced) 1 pound ground beef, 90% lean (browned and drained) 1 1/2 cups green beans, peas or corn 1 can condensed tomato soup (or favorite cream soup) Directions: Lightly oil or spray baking dish with cooking
Summertime Pea Salad
Summertime Pea Salad Ingredients: 1 (15 oz.) can green peas 1 (16 oz.) can white whole kernel corn 1 cup chopped onion 1/2 cup chopped green pepper 1/2 cup chopped red pepper 1 cup chopped celery 1/2 cup vegetable oil 1/2 cup vinegar 1/2 cup sugar 1 tsp. salt 1/2 tsp. pepper 1/2 tsp. celery
Black-eyed Chicken
Ingredients 1 16 oz can black-eyed peas, rinsed and drained 2 cups cooked chicken breast, chopped 1 cup diced celery 1 cup red bell pepper 1 cup green bell pepper 1/2 cup sliced green onion 1/2 cup fresh cilantro 3 tablespoons fat-free Italian salad dressing 2 tablespoons Dijon mustard 6 cups lettuce leaves Directions Combine
Hot Dried Beef Dip
Hot Dried Beef Dip Ingredients: 2 8 oz. pkg. cream cheese, softened 2 cups sour cream 1 jar thinly sliced dried beef, finely chopped 1/4 cup chopped green pepper 1/2 small onion, finely chopped 1 tsp. garlic powder Assorted fresh vegetables and crackers Directions: In a small bowl, combine the first six ingredients until blended;
Fresh Summer Squash
Ingredients: 2 yellow summer squash 2 zucchini 1 sweet red pepper 1/3 cup diced onion 3 tablespoons vegetable oil 2 tablespoons cider vinegar 1 tablespoon mayonnaise 1 teaspoon sugar 1/2 teaspoon dill weed 1/2 teaspoon garlic powder 1/2 teaspoon celery seed (powder or whole) 1/4 teaspoon pepper Directions: Thinly slice or julienne summer squash, zucchini
Appetizer Meatballs
2 cups ketchup 1/2 cup water 1/2 cup white vinegar 1/2 cup honey 2 tablespoons Worcestershire sauce 1 tablespoon dried minced onion 1/4 teaspoon pepper Dash garlic powder Dash cayenne pepper 1 package (32 ounces) frozen fully cooked homestyle meatballs In a Dutch oven, combine the first nine ingredients Bring to a boil. Reduce heat;
Cranberry Salsa
Ingredients 2 whole oranges 2 cups fresh cranberries 1/4 cup vegetable oil 1/4 cup minced onion 1 tablespoon cilantro 1 tablespoon fresh grated ginger root 1 Serrano chili, minced Directions Peel oranges and trim off the white membrane. Grate 4 tablespoons of the peel. Coarsely chop oranges. Chop or process cranberries in blender or food
Easy Potato Soup
Easy Potato Soup Submitted by: Linda Kencec of McDonald, PA Yield: 4 servings Prep time: 10 minutes Cooking time: 35 minutes Total time:45 minutes Ingredients 10 medium potatoes, peeled and sliced 1 celery, diced 1 medium onion, diced 1/3 of a block of Velveeta, shredded salt to taste Directions Add just enough water to cover
School Cafeteria Mac and Cheese
School Cafeteria Mac and Cheese Ingredients: 2 cups dry elbow noodles 1¼ tsp. Kosher salt, divided 1 tsp. olive oil 7 Tbsp. butter divided; softened to room temperature 12 oz. can evaporated milk 1 cup water 1½ Tbsp. cornstarch pressed through a fine mesh sieve to eliminate lumps ½ tsp. garlic powder ½ tsp. onion
