Search Results for "beets"
Recipe Results 205 of 208 pages
Golden-Crusted Chicken-Asparagus Lasagna
Ingredients 9 uncooked lasagna noodles (9 ozs.) 2 lbs. asparagus, cut into 2-inch pieces 1 tablespoon olive or vegetable oil 1/2 teaspoon lemon pepper seasoning salt 3 tablespoons butter or margarine 1/4 all-purpose flour 1 (14 oz.) can chicken broth 1/2 milk 2 teaspoons fresh marjoram leaves or 1/2 teaspoon dried marjoram leaves 2 s
Bread Bowls
Bread Bowls Ingredients: 3 cups warm water 1 1/2 Tbsp. active dry yeast, (2 packets) 2 Tbsp. +½ tsp granulated sugar, divided 1 Tbsp. salt 4 Tbsp. butter, melted 7 to 9 cups all-purpose flour, divided 1 Tbsp. milk 1 egg white Directions: Combine the water, yeast and ½ teaspoon of the sugar in a
Espresso-Chocolate Chip Angel Food Cake
Ingredients: 2 teaspoons instant espresso powder 1 1⁄3 cups cake flour, sifted 1⁄8 teaspoon kosher salt 1 3⁄4 cups (about 12 large) egg whites 1 teaspoon cream of tartar 1 3⁄4 cups granulated sugar 1 1⁄2 teaspoons vanilla extract 1 1⁄4 teaspoons freshly squeezed lemon juice 3⁄4 cup bittersweet chocolate chips, coarsely chopped Directions: Preheat
Homemade Dinner Rolls
Homemade Dinner Rolls Ingredients: 2 Tbsp. yeast active, dry 1 Tbsp sugar 1/2 cup warm water 1 cup whole milk scalded (microwave for 1.5 min) 1/2 cup butter softened (you can use salted or unsalted butter) 1/2 cup sugar 1 tsp. Kosher salt or sea salt 1 large egg 5-6 cups flour 2-3 Tbsp. butter
Orange Chicken with Snow Peas and Carrots
Orange Chicken with Snow Peas and Carrots Chicken: 2 boneless skinless chicken breasts, cut into 1 1/2-inch pieces 1 teaspoon soy sauce 1/4 cup cornstarch 1/2 cup vegetable oil for frying Sauce: 1/3 cup orange juice 2 teaspoons cornstarch 1 tablespoon vegetable oil 2 cloves garlic, finely chopped 2 teaspoons finely chopped peeled fresh gingerroot
Seared Chicken Breast with Quick Pan Sauce
Ingredients < ul class="ingredient"> 4 trimmed boneless, skinless chicken breasts, tenderloin removed and cooked separately or saved for another use Kosher salt and freshly ground black pepper Flour for dredging Ingredients for pan sauce (see the recipes below) 3 T. unsalted butter 1 T. vegetable or olive oil Directions Season chicken breasts on both sides
Maple Syrup-Soaked Doughnut Holes
Maple Syrup-Soaked Doughnut Holes Ingredients: 1/3 cup plus 1/4 cup whole milk 1 tablespoon plus 1 teaspoon heavy cream 1/3 cup granulated maple sugar or white sugar plus more for yeast 2 1/4 teaspoons (1 package) active dry yeast 2 large eggs, room temperature 3 1/2 teaspoons unsalted butter, melted 2 cups all-purpose flour plus
Smashed Roasted Potatoes
Smashed Roasted Potatoes Ingredients: 3½ lbs. med. yellow potatoes, washed 1/4 cup kosher salt To taste salt and freshly ground black pepper Ingredients for infused butter: ½ cup unsalted butter 4 cloves garlic, thickly sliced 4 sprigs fresh rosemary, or to taste 4 sprigs fresh thyme, or to taste Directions: Place potatoes into a 5-quart
Raspberry Fluff Marshmallows
Raspberry Fluff Marshmallows Ingredients: 1 12oz. package frozen raspberries, thawed 2 packages unflavored gelatin 3/4 cup coconut sugar 1/2 cup organic brown rice syrup 1/4 tsp. sea salt Coconut oil 1/4 cup powdered sugar 1/4 cup cornstarch Directions: Carefully pour the thawed frozen raspberries into a mesh strainer, making sure to collect the raspberry juice/liquid
Vegetable Frittata with Roasted Asparagus and Tomatoes
Vegetable Frittata with Roasted Asparagus and Tomatoes Yield: 6 Servings Ingredients: 6 large eggs 1tablespoon water 2 tablespoons Parmesan Reggiano, grated, plus additional for garnish 1 teaspoon garlic, minced 2 teaspoons shallots, small diced 1 cup russet potatoes, peeled, diced small, boiled until tender, drained and chilled 1 roasted red pepper, peeled, deseeded and diced
